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These butternut squash tamales, featuring a honeynut squash fudge and pumpkin seed dip, will impart some bold Mexican flavor into your fall cooking.
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Created with help from an online recipe, friendly suggestions, and personal taste. For the dark "real chocolate" look and taste, use Dutch-process cocoa (I recommend...
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Oats, nuts, honey, and dried fruit are all packed into these chewy and nutty granola bars!
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A heartwarming blend of sugar and spice. These cookies will make your whole house smell delicious.
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A quick and easy apple cake topped with a buttery glaze. The cake can be enjoyed while it's still warm, or allowed to cool.
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Chocolate morning glory muffins made with a double dose of chocolate from cocoa powder and chocolate chips are a hearty way to start the day.
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Get Grilled Shrimp with Grapefruit BBQ Sauce Recipe from Food Network
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I based this recipe on Michele's Oatmeal Peanut Butter Cookies II, and had a WOW! moment when I added the ginger.
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While chicken wings aren't inherently creepy, once fried and glazed with a Chinese black-bean sauce and arranged to appear in-flight, they convincingly become "bat wings."
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This is a great chocolate chip cookie with Macadamia nuts and coconut besides the chocolate chips - my family loves them!
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Get Skillet Cookie Sundae Recipe from Food Network