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This vegan pumpkin brownie recipe makes the best autumn treats ever. Serve them with vegan coconut whipped cream or pumpkin seeds.
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Brown sugar cookies rolled in confectioners' sugar are fun cookie to make during the holiday season. They taste even better the next day!
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This keto vanilla ice cream is quick to make and you don't need an ice cream machine. This combination of ingredients produces a smooth and creamy ice cream texture.
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This hearty almond butter and blueberry smoothie is packed with protein thanks to protein powder and chia seeds added to the mix.
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Breakfast is a welcome treat when it's overnight oats with almond butter, bananas, chocolate, and chia seeds.
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Elegant pear almond tarts might "pear" well with your favorite cup of tea or a glass of bubbly Prosecco.
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They'll bring you back to childhood.
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Recipe created by Brian Malarkey, Oceanaire Seafood Room, San Diego, California.
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Atlanta chef Anne Quatrano says these brownies have three pertinent flavors: chocolate, butter, and walnuts.
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A good white cake recipe, made with butter, cake flour, egg whites, and vanilla.
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This recipe for gluten-free tortillas using almond and coconut flour makes a quick and easy alternative to traditional corn or flour tortillas.