Search Results (2,007 found)
www.allrecipes.com
Eggs, cottage cheese, Cheddar, spinach, and mushrooms come together in a vegetarian breakfast entree that's simple to make the night before.
Eggs, cottage cheese, Cheddar, spinach, and mushrooms come together in a vegetarian breakfast entree that's simple to make the night before.
Ingredients:
cottage cheese, eggs, flour, onion, butter, salt, black pepper, cheddar cheese, mushrooms, spinach
www.delish.com
A bowtie pasta salad loaded with ingredients no one can resist.
A bowtie pasta salad loaded with ingredients no one can resist.
www.allrecipes.com
This is a classic steakhouse-style spinach salad with the absolute best warm bacon-mustard dressing I've ever had! Looks and tastes like a lot of work, but can be prepared in no time! This salad can easily be converted to a main dish salad by adding strips of grilled chicken breast.
This is a classic steakhouse-style spinach salad with the absolute best warm bacon-mustard dressing I've ever had! Looks and tastes like a lot of work, but can be prepared in no time! This salad can easily be converted to a main dish salad by adding strips of grilled chicken breast.
Ingredients:
baby spinach, eggs, mushrooms, bacon, swiss cheese, almonds, olive oil, shallot, garlic, white wine vinegar, dijon mustard, honey
www.chowhound.com
I made this up as part of a New Year's Day menu. Traditionally, Southerners eat greens on New Year's to insure they will have plenty of "foldin' money" in the...
I made this up as part of a New Year's Day menu. Traditionally, Southerners eat greens on New Year's to insure they will have plenty of "foldin' money" in the...
www.delish.com
Recipe By: Grace Parisi
Recipe By: Grace Parisi
Ingredients:
olive oil, wild mushrooms, shallot, baby spinach, thyme, butter, flour, chicken stock, cream, cheese
cooking.nytimes.com
The classic Chinese way to clean shrimp and ensure a succulent flavor and crisp texture, says Grace Young, author of “Stir-Frying to the Sky’s Edge,” is to use a combination of salt and water, either dousing the shrimp in two rinses of heavily salted water or rubbing the shrimp with salt, then rinsing with water If you don’t eat salt, then just rinse the shrimp with plain water I recommend bunch spinach for this; you don’t have to stem it, just cut away the base of the leaves and rinse well.
The classic Chinese way to clean shrimp and ensure a succulent flavor and crisp texture, says Grace Young, author of “Stir-Frying to the Sky’s Edge,” is to use a combination of salt and water, either dousing the shrimp in two rinses of heavily salted water or rubbing the shrimp with salt, then rinsing with water If you don’t eat salt, then just rinse the shrimp with plain water I recommend bunch spinach for this; you don’t have to stem it, just cut away the base of the leaves and rinse well.
www.delish.com
Cheesy, toasted pecans are great on this salad and just as tasty as a snack in their own right.
Cheesy, toasted pecans are great on this salad and just as tasty as a snack in their own right.
Ingredients:
pecan, butter, honey, parmesan cheese, lemon juice, shallots, dijon mustard, olive oil, blood oranges, baby spinach, green olives
www.delish.com
Try a healthier, stovetop spin on chicken-and-rice.
Try a healthier, stovetop spin on chicken-and-rice.
Ingredients:
quinoa, olive oil, chicken breasts, butter, cloves, onion, heavy cream, chicken stock, cheddar, baby spinach, parsley
www.allrecipes.com
Spinach artichoke dip and hummus come together in this savory dip. Serve it with pita chips or veggies.
Spinach artichoke dip and hummus come together in this savory dip. Serve it with pita chips or veggies.
Ingredients:
olive oil, cloves, sesame seeds, water, spinach, garbanzo beans, marinated artichoke, red peppers
www.foodnetwork.com
Get Brunch Tart With Spinach, Olives and Leeks Recipe from Food Network
Get Brunch Tart With Spinach, Olives and Leeks Recipe from Food Network
Ingredients:
olive oil, leeks, onion, cloves, baby spinach, ricotta cheese, eggs, thyme leaves, olives, puff pastry
www.allrecipes.com
Spinach, shredded mozzarella, and Italian bread stars in this easy make-ahead breakfast strata that's prepped and refrigerated overnight for a quick morning meal.
Spinach, shredded mozzarella, and Italian bread stars in this easy make-ahead breakfast strata that's prepped and refrigerated overnight for a quick morning meal.
Ingredients:
butter, yellow onion, herbes, black pepper, spinach, cooking spray, italian bread, mozzarella cheese, eggs, skim milk
cooking.nytimes.com
I have a lot of spinach in my garden right now, and what doesn’t wind up in salads is going into frittatas This one is lightly speckled with steamed spinach and seasoned with fresh mint.
I have a lot of spinach in my garden right now, and what doesn’t wind up in salads is going into frittatas This one is lightly speckled with steamed spinach and seasoned with fresh mint.