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This cheesy spinach lasagna with fresh basil pesto is a great recipe for using up leftover cooked chicken and sure to be a crowd-pleaser.
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Get Homemade Frozen Chicken Fingers Recipe from Food Network
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Tender chunks of chicken breast simmer in an Italian-style tomato sauce with lots of mushrooms. The dish is served on hot egg noodles and sprinkled with Parmesan cheese.
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Chef John's cheese blintzes, filled with a lemon ricotta-cream cheese mixture, are perfect for a special brunch. Try them with a fresh berry sauce.
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Get Strawberry Shortcake Recipe from Food Network
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Get Steak and Eggs with Bubble and Squeak Recipe from Food Network
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Forget you are eating leftovers when you bite into this delicious turkey noodle casserole!
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Krabby Patties 'aint got nothing on these sliders.
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This eggplant lasagna replaces noodle layers with eggplant slices breaded with matzo meal. It has a rich layer of mushrooms and red peppers and is topped with fresh mozzarella cheese slices.
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Cold sesame noodles are popular picnic fare in China and perfect for other summertime meals.
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Since one dessert is never enough at Thanksgiving, David Tanis bakes a buttery French-American tart to complement his classic apple pie. The sweet-and-tart berries in the creamy custard pop when you take a bite.
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Get Four-Cheese Pasta With Peas and Ham Recipe from Food Network