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Creamy eggnog, sugar, marshmallows, white chocolate chips and almonds are combined to make this fudge that's perfect for the holidays. The almonds are optional, or substitute your favorite nuts.
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This old fashioned strawberry shortcake has tender, homemade shortcake layered with sweet strawberries and fresh whipped cream.
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Very delicious cookies that are easy to make. These will stay soft in an air-tight container.
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This is a recipe from my mother. Our family has been making them for 50 years.
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This cookie in a jar mix has a little bit of everything in it. A great gift idea!
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Fresh lime juice, rum, and triple sec are the key components to one of America's favorite blended cocktails.
Ingredients: ice, rum, lime juice, triple sec, sugar, lime
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Lemonade concentrate makes these simple cookies a tart treat!
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A beautiful southern-style blackberry cobbler uses canned berries and self-rising flour, so it's easy to have anytime.
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How do you get more cookie into your peanut butter cookie? By adding cookie butter to the batter, of course! Try this with that jar of cookie butter you know you bought!
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I had a friend from Ecuador whose mother would always make this soup. I watched her so that I could make it myself, it is delicious. You can make it the traditional...
cooking.nytimes.com
In this highly sophisticated confection, soft chocolate ganache and crumbly black sesame streusel sit on top of a salty-sweet black sesame and miso cream Eaten together, the flavors veer toward the savory side — as perfect for people who don’t usually like sweets as it is for dessert lovers looking for nuance and depth At NA/NA in Paris, the chef Nathaly Nicolas-Ianniello garnishes this differently depending on the season – using some combination of micro herbs, edible flowers, and/or tart berries, such as currants or wild blueberries
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Get Grilled Swordfish and Fiddleheads with Tomato Basil Salsa Recipe from Food Network