Search Results (16,501 found)
www.allrecipes.com
Rich tart pastry of little horns. The filling can also be marmalade, a mixture of raisins or currants with cinnamon and sugar, or chopped hazelnuts with sugar and enough sour or sweet cream to bind the mixture.
Rich tart pastry of little horns. The filling can also be marmalade, a mixture of raisins or currants with cinnamon and sugar, or chopped hazelnuts with sugar and enough sour or sweet cream to bind the mixture.
www.allrecipes.com
A cheesy cornbread, made with fresh zucchini, bakes in a hot cast-iron skillet for an old-fashioned taste.
A cheesy cornbread, made with fresh zucchini, bakes in a hot cast-iron skillet for an old-fashioned taste.
Ingredients:
zucchini, milk, onion, eggs, vegetable oil, cornmeal, flour, sugar, baking powder, salt, cheddar cheese
www.allrecipes.com
Big, soft cookies with macadamia nuts, chocolate and powdered espresso.
Big, soft cookies with macadamia nuts, chocolate and powdered espresso.
Ingredients:
whole wheat flour, baking soda, brown sugar, butter, salt, eggs, vanilla, instant espresso, chocolate, nuts
www.chowhound.com
A traditional snickerdoodle cookie sandwiched around cinnamon ice cream.
A traditional snickerdoodle cookie sandwiched around cinnamon ice cream.
www.chowhound.com
The lovely Gluten Free Sesame Cookie recipe was inspired by a tahini cookie recipe on epicurious.com, one of my favorite food sites. Below is my version, sans...
The lovely Gluten Free Sesame Cookie recipe was inspired by a tahini cookie recipe on epicurious.com, one of my favorite food sites. Below is my version, sans...
Ingredients:
blanched almond, salt, baking soda, agave nectar, tahini, grapeseed oil, vanilla, sesame seeds
www.chowhound.com
A little recipe I came up with when I had some cranberries left over from Thanksgiving.
A little recipe I came up with when I had some cranberries left over from Thanksgiving.
Ingredients:
margarine, water, sugar, cranberries, flour, baking powder, ginger, orange peel, eggs, orange juice
www.allrecipes.com
The basics of this recipe came from my mom, and it was passed down to her from her mother and Oma. I changed it a little, and you can too. You can braise in basically any liquid you want. The short ribs come out so delicious and tender, and there is not an overwhelming sauce to overpower them.
The basics of this recipe came from my mom, and it was passed down to her from her mother and Oma. I changed it a little, and you can too. You can braise in basically any liquid you want. The short ribs come out so delicious and tender, and there is not an overwhelming sauce to overpower them.
Ingredients:
short ribs, salt, black pepper, flour, olive oil, butter, onion, garlic, stout beer, beef stock
www.allrecipes.com
This cake is 'heaven' in your mouth and 'hell' to get a piece of! It's a white cake with caramel frosting, honey and cashews.
This cake is 'heaven' in your mouth and 'hell' to get a piece of! It's a white cake with caramel frosting, honey and cashews.
Ingredients:
flour, baking soda, sugar, butter, egg whites, yogurt, vanilla, frosting, honey, cashews
www.allrecipes.com
Spicy-sweet, cheesy chicken enchiladas are baked in a casserole and served hot.
Spicy-sweet, cheesy chicken enchiladas are baked in a casserole and served hot.
Ingredients:
honey, chili powder, lime juice, cloves, chicken, enchilada sauce, monterey jack, flour tortillas, half and half
www.allrecipes.com
Cut back on the sugar and dial up on banana and chocolate flavor in this quick and easy muffin recipe.
Cut back on the sugar and dial up on banana and chocolate flavor in this quick and easy muffin recipe.
Ingredients:
flour, cocoa, baking powder, baking soda, salt, sugar, canola oil, egg, milk, vanilla, bananas, chocolate chips
www.allrecipes.com
Blueberries and rhubarb combine in this tempting summer pie.
Blueberries and rhubarb combine in this tempting summer pie.
www.delish.com
Fresh cranberries are available from October through December. Ripe berries are deep red and very firm. Before using them, rinse in a bowl of cold water; discard any unripe ones that float to the top.
Fresh cranberries are available from October through December. Ripe berries are deep red and very firm. Before using them, rinse in a bowl of cold water; discard any unripe ones that float to the top.
Ingredients:
pears, lemon juice, cranberries, sugar, flour, butter, brown sugar, cinnamon, rolled oats, salt