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This is an intriguingly sweet winter squash soup, based on a recipe by Ghillie Basan from her wonderful book, “Classic Turkish Cooking.” The sweetness comes from the squash itself and the allspice and cinnamon, with the addition of only a teaspoon of honey or sugar The sour and spicy yogurt and chile garnish make a great flavor contrast
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Get Cajun Rice Salad with Shrimp and Okra Recipe from Food Network
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Get Black-Eye Pea Fritter Recipe from Food Network
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Get Slow-Cooker Caribbean Beef Stew Recipe from Food Network
cooking.nytimes.com
Ronald Reagan had his jelly beans, Poppy Bush had his pork rinds and Mitt Romney has his — meatloaf cakes “Meatloaf cakes,” Mr Romney affirmed from the back of his charter plane as it idled on the tarmac in Ohio in March 2012, explaining to the traveling press corps the special birthday meal his wife prepares for him every year
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Get Jalapeno Sausage Recipe from Food Network
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Get Grilled Lamb and Feta Burgers Recipe from Food Network
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Get Peppernuts Recipe from Food Network
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This recipe for pumpkin spice cupcakes is loaded with pumpkin and warm spices and can be topped with pumpkin–cream cheese frosting.
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Any sort of squash can be used for this recipe. Use pumpkin, and you'll have pumpkin soup.
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Get Spicy Rum Chicken Wings Recipe from Food Network