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A tangy, rich crab dish that will be enjoyed by the family or by guest. Incorporate scallops and tiny shrimp to dress up the dish.
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Get A. N.'s Slow Shoulder of Lamb Recipe from Food Network
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A ham bone left over from a previous meal gets a second chance when simmered with lentils and vegetables to make a hearty soup in less than an hour.
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This simple dish slow-cooked meat and potatoes in a fragrant broth makes a comforting meal once cold weather sets in.
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This vegan tomato soup is made from scratch with 2 types of tomatoes, regular and cherry tomatoes, olive oil, and garlic. It tastes best in summer when tomatoes are in season.
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When the weather is chilly and I want a hot bowl of soup but don't want to do anything complicated, this is the trick!
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Get Bongo's Ropa Vieja Recipe from Food Network
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Get Creamy Mashed Root Vegetables Recipe from Food Network
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This rice is Indian inspired and so we call for traditional basmati, but Texmati rice will give much the same effect, and in fact any white rice is good made this way. Substitute almonds for the cashews if you prefer.
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Get Rosemary-Scented White Beans Recipe from Food Network
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Get Instant Pot Chicken Adobo Recipe from Food Network
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This is warming comfort food at its best. Don't let the long cooking time discourage you. You'll spend very little time at the stove before the pan goes into the oven.