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Homemade refried black beans with plenty of green chiles and seasoning are easy to make and taste much better than the canned version.
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Empanada dough is filled with a tasty combination of ground beef, onion, black bean soup and queso fresco and is baked until golden perfection. They're loaded with flavor and guaranteed to become a weeknight favorite.
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Mixed roasted nuts with a chipotle lime and brown sugar glaze.
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Kick up your tuna salad sandwiches by adding jalapeno peppers and Cheddar cheese crumbles to the mix!
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Cranberry juice, lemonade, and pineapple juice are mixed with champagne creating a rosy champagne punch perfect for parties.
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The addition of red bell pepper in this casserole offers a twist on the classic sweet corn recipe.
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Get Classic Hummus Recipe from Food Network
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This beet soup can be served hot or cold.
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Fresh poblano chiles, shredded cheese, and spicy southwest-style corn make an easy and delicious spoon bread.
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Get Wintertime Tomato Soup Recipe from Food Network
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Try these subtly perfumed meatballs as an hors d'oeuvres or a main course.
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Marinated, slow-cooked, lamb stew with lamb shoulder, garlic, rosemary, onion, paprika, roasted bell peppers, tomato, parsley, red wine, and chicken stock.