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A delicious recipe for meatballs braised with kale. You'll need pork shoulder, bread, ricotta, kale, white wine, sumac, and chicken broth.
A delicious recipe for meatballs braised with kale. You'll need pork shoulder, bread, ricotta, kale, white wine, sumac, and chicken broth.
Ingredients:
pork, bread, yellow onion, prosciutto, milk, eggs, italian parsley, garlic, cumin, coriander, sumac, salt, vegetable oil, red onion, bay leaves, sauvignon blanc, kale, chicken broth
www.allrecipes.com
These ribs are a new spin on a Dinosaur classic--coated in RITZ cracker crumbs then pan fried until crispy. For added flavor and a little kick, we've paired them with a Zesty Buttermilk Ranch dressing. At Dinosaur Bar-B-Que we're known for our delicious ribs, and this recipe is just that: delicious and perfect for parties.
These ribs are a new spin on a Dinosaur classic--coated in RITZ cracker crumbs then pan fried until crispy. For added flavor and a little kick, we've paired them with a Zesty Buttermilk Ranch dressing. At Dinosaur Bar-B-Que we're known for our delicious ribs, and this recipe is just that: delicious and perfect for parties.
Ingredients:
ribs, ritz crackers, garlic, salt, black pepper, eggs, flour, vegetable oil, cajun, mayonnaise, buttermilk, red wine vinegar, chives, parmigiano reggiano
www.allrecipes.com
Tuna gets jazzed up with jalepenos and a tangy lemon mayonnaise in this fun summer pasta salad. Serve over a bed of fresh iceburg lettuce. Use more or less jalapenos to suit your taste.
Tuna gets jazzed up with jalepenos and a tangy lemon mayonnaise in this fun summer pasta salad. Serve over a bed of fresh iceburg lettuce. Use more or less jalapenos to suit your taste.
Ingredients:
pasta, water, jalapeno peppers, red onion, celery, mayonnaise, sour cream, lemon, mustard, lemon juice
cooking.nytimes.com
Most recipes for scrapple, a dish popular at diners in eastern Pennsylvania and the Mid-Atlantic, call for offal rather than cooked pork But ours, first published in December 1953 and later in the Food News Department’s booklet “Encore for the Roast,” was devised as a way to use up leftover pork loin You can substitute in 1 1/2 cups puréed pork loin or start from scratch with ground pork
Most recipes for scrapple, a dish popular at diners in eastern Pennsylvania and the Mid-Atlantic, call for offal rather than cooked pork But ours, first published in December 1953 and later in the Food News Department’s booklet “Encore for the Roast,” was devised as a way to use up leftover pork loin You can substitute in 1 1/2 cups puréed pork loin or start from scratch with ground pork
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Get Quesa Cubano Recipe from Food Network
Get Quesa Cubano Recipe from Food Network
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Riceball [ Ju Mok Bap ] is good food for picnic as they are easy to pack and eat on the go. It is made with colorful vegetables so ‘what looks good tastes good...
Riceball [ Ju Mok Bap ] is good food for picnic as they are easy to pack and eat on the go. It is made with colorful vegetables so ‘what looks good tastes good...
www.allrecipes.com
It's a fried egg sandwich on steroids! This sandwich has explosive layers of egg, cheese, and ham. Make this with your favorite meat and cheese, any combination will work. The Eggy Doodle makes a perfect snack or fast meal! Add more than one kind of meat and salsa for a MEGA sandwich.
It's a fried egg sandwich on steroids! This sandwich has explosive layers of egg, cheese, and ham. Make this with your favorite meat and cheese, any combination will work. The Eggy Doodle makes a perfect snack or fast meal! Add more than one kind of meat and salsa for a MEGA sandwich.
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Get Gina's Best Collard Greens Recipe from Food Network
Get Gina's Best Collard Greens Recipe from Food Network
www.allrecipes.com
Ham, peas, and optional hot sauce add some pizzazz to classic mac and cheese in this easy recipe you can make in your Instant Pot®.
Ham, peas, and optional hot sauce add some pizzazz to classic mac and cheese in this easy recipe you can make in your Instant Pot®.
Ingredients:
water, elbow macaroni, dry mustard, salt, hot sauce, evaporated milk, milk, butter, cheddar cheese, monterey jack, ham, peas
www.foodnetwork.com
Get Baked Fresh Ham Sandwiches with Fried Pickles and Cajun Aioli Recipe from Food Network
Get Baked Fresh Ham Sandwiches with Fried Pickles and Cajun Aioli Recipe from Food Network
Ingredients:
bone, coconut oil, cloves, rosemary, thyme, amber, sandwich buns, mayonnaise, lemon juice, cajun, green onions, sour cream, pickle juice, flour, yellow cornmeal
www.foodnetwork.com
Get Sunny's Ham and Cheese Stuffed Chicken Breasts (Chicken Cordon Bleu) Recipe from Food Network
Get Sunny's Ham and Cheese Stuffed Chicken Breasts (Chicken Cordon Bleu) Recipe from Food Network
Ingredients:
deli ham, swiss cheese, chicken breasts, flour, mustard, paprika, eggs, panko breadcrumbs
www.delish.com
This breakfast casserole will wow your crowd.
This breakfast casserole will wow your crowd.
Ingredients:
eggs, milk, dijon mustard, thyme leaves, garlic powder, french bread, ham, white cheddar