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Pork Cutlet with Peaches and Almonds
Pork Cutlet with Peaches and Almonds
www.delish.com
Fresh, bright peaches are the perfect companion to rich pork and the combination is one of Michael Symon's favorites. Look for peaches at the peak of ripeness for that irresistible sweet-savory combination.
Ingredients: flour, pork tenderloin, olive oil, butter, almonds, peaches, sherry vinegar, parsley leaves
Roasted Cauliflower with Ajvar Dressing
Roasted Cauliflower with Ajvar Dressing
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Ajvar is a red pepper and eggplant relish.
Ingredients: cauliflower, olive oil, anchovy, garlic, lemon juice, red wine vinegar, parsley, pine nuts
Mozzarella-Stuffed Tomatoes
Mozzarella-Stuffed Tomatoes
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Ingredients: tomatoes, mozzarella cheese, bread crumbs, parsley leaves, cloves, oregano, olive oil
German Wurst Salad
German Wurst Salad
www.allrecipes.com
This is a German meat salad that is really easy to prepare. Bologna, pickles, tomatoes and chives in a charming vinaigrette dressing.
Ingredients: bologna, chives, parsley, garlic, onion, tomato, white vinegar, vegetable oil
Kafta (BBQ)
Kafta (BBQ)
www.allrecipes.com
The yummiest preparation mixture for ground beef EVER! I have made this Lebanese meat for all of my friends and family and have HAD to leave the recipe with everyone! The mixture can be used for everything: meatballs, meatloaf, BBQ skewers, and hamburgers.
Ingredients: beef, onion, parsley, cayenne pepper, allspice, salt, black pepper, metal skewers
Low-Fat Cream of Celery Soup
Low-Fat Cream of Celery Soup
www.allrecipes.com
Lighten your traditional cream of celery soup recipe with this version made with fresh celery, nonfat milk, and potato flakes.
Ingredients: olive oil, celery, onion, chicken broth, garlic salt, flavoring, parsley, celery seed, black pepper, nonfat milk, potato
Shrimp Scampi
Shrimp Scampi
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Ingredients: jumbo shrimp, butter, garlic, white vermouth, lemon, parsley leaves
Walnut and Blue Cheese Grapes
Walnut and Blue Cheese Grapes
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Ingredients: cream cheese, blue cheese, heavy cream, grapes, sugar, parsley
Haricots Verts with Herb Butter
Haricots Verts with Herb Butter
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Ingredients: string beans, scallion white, dill, parsley, butter, black pepper
Grilled Steaks with Garlic Chive Butter and French-Style Potato Salad
Grilled Steaks with Garlic Chive Butter and French-Style Potato Salad
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Tuesday tastes better with French bistro style steak and potatoes on the menu.
Ingredients: potatoes, butter, chives, shallot, garlic, dijon mustard, red wine vinegar, olive oil, parsley, basil, green onions, strip steaks
Halloumi Tzaganaki Recipe
Halloumi Tzaganaki Recipe
cooking.nytimes.com
This recipe is by Sara Dickerman and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: onion, olive oil, anchovy, red peppers, olives, capers, parsley leaves, dill fronds, mint leaves, lemon juice, halloumi cheese
Salmon-Fennel Salad
Salmon-Fennel Salad
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Ingredients: sugar, salt, lemon juice, salmon, juice, balsamic vinegar, honey, olive oil, baby arugula, chives, celery, parsley, bulb fennel