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This recipe came from my grandmother, who used peas in her version. This cold macaroni salad will be your family's new favorite!
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Hummus replaces mayonnaise in this tasty tuna salad.
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Macaroni, diced hard boiled eggs, peas, and tuna are tossed together in a satisfying mayonnaise dressing.
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Ahi tuna is smoked and served on homemade sopes with a charred tomatillo sauce and avocado pico de gallo in this twist on classic fish tacos.
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Get Yellowfin Tuna with Wasabi Cream Recipe from Food Network
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Get Salad Nicoise with Seared Tuna Recipe from Food Network
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Get Tuna Burgers with Chipotle Slaw Recipe from Food Network
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Tuna, pine nuts and feta cheese are tossed with olives, garlic, parsley and fresh basil in this sensational pasta salad. You can also serve it hot.
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Get Fried Clams and Oysters Recipe from Food Network
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Make-your-own mini pizzas made with English muffins are a fun meal for birthday parties or afternoon snacks.
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Pork butt is marinated with apple juice overnight, coated with mustard and a sweet dry rub, and smoked slowly in this flavor-packed recipe.
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A delicate veal sausage packed with flavor—it beats store-bought every time.