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This recipe uses fresh raspberries and it is so light and fluffy you will love it. I served this at a family gathering and it was a good thing I had made two...
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Cooked pieces of puff pastry are combined with nuts, raisins and coconut, covered in hot sweetened milk and cream and placed under the broiler in this hot Egyptian dessert you can eat with a spoon.
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Magic cookie bars can be made gluten-free by making a peanut butter base out of three simple ingredients. Layer with chocolate chips, nuts, and coconut for a decadent treat.
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Yummmmmmy to the palate! (otherwise known as NOT ENOUGH COOKIES MOM!!)
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With these great waffles, the party'll keep going until breakfast the next morning!
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Get Wild Rice Salad Recipe from Food Network
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An easy, oatmeal-based, drop cookie with the addictive taste of banana nut bread.
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Prep for the workweek with the Mason Jar Chicken Salad--an easy way to save on carbs and cash.
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This is a sweet potato pie that has been jazzed up with peach preserves. Use your own homemade peach preserves if you have it.
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Very good as a side dish or as a dessert. Originally submitted to ThanksgivingRecipe.com.
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A delicious mashed sweet potato casserole with a crunchy pecan topping. Easy to make ahead, this recipe bakes in only 30 minutes.
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Get Banana Blaze Recipe from Food Network