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Food freed from "ingredient overload" can be beautiful, satisfying, and stunningly flavorful. This dish proves it.
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A savory stuffing made with corn bread and spicy pork sausage has a lot of possible make-ahead steps, so you can get it ready in plenty of time for the Big Day.
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Get Corn and Tomato Soup Recipe from Food Network
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Get Mashed Potatoes au Gratin Recipe from Food Network
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If you like rich casseroles you'll love this!! Green beans are baked in a creamy cheese sauce with a zesty seasoning.
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This bubbly, cheesy goodness deserves a spot in your regular dinner rotation.
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A mellow stuffing that pairs up perfectly with the Maple Roast Turkey and Gravy.
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This easy corn chowder cooks in an Instant Pot(R) in under 15 minutes. Using the Saute function helps it come to pressure faster and cuts down on overall cook time.
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First served at the Arizona Biltmore resort and spa, this popular drink was so named for its colorful appearance.
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Aarti Sequeira, host of Aarti Party, shows Food Network Magazine how to make a classic Indian curry.
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Celery and carrot flavor the stock of this pureed potato soup made with a can of evaporated milk. Serve garnished with chopped chives.
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Get Lamb Chops with Mint and Vinegar Recipe from Food Network