Search Results (5,185 found)
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A healty seared arugula, egg, and cheddar breakfast sandwich recipe.
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Get Tomato Beer or Red Rooster Recipe from Food Network
Ingredients: ale, tomato juice
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An open-faced crab salad sandwich with broiled Cheddar cheese makes a quick and easy breakfast or lunch.
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This recipe is by Ligaya Mishan and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This quick and easy Midwestern beef sandwich is seasoned with mustard, horseradish, ketchup, and Worcestershire sauce to create a tasty treat.
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Kidney beans, baked beans and butter beans are combined with ground beef, bacon and onion in this hearty dish. You can also put the ingredients into a slow cooker and cook for about 8 hours on low.
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Get Sicilian Chunk Vegetable Salad Recipe from Food Network
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A great side dish for fennel lovers, originally from a friend in Israel. I have used water instead of broth, with some added salt and seasoning. I have also replaced the mustard seed with regular mustard.
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Ham steaks bake in a sweet maple syrup and brown sugar glaze with plenty of cloves. Serve Easter dinner any night of the week.
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Panch phoron is most common in northern India, where the majority of seed spices are grown.
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Get Ultimate Grilled Cheese Recipe from Food Network
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Get Orzo Salad with Grape Tomatoes and Radishes Recipe from Food Network