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Make this savory chicken dish with Thai green curry paste, available in Asian markets, for a fast weeknight dinner. Tender boneless, skinless chicken pieces simmer in a sauce flavored with coconut milk, ginger, green onions, fish sauce, and soy sauce.
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This warm, zesty brew combines freshly squeezed grapefruit or orange juice plus lemon juice, green tea powder, honey and lemon zest for a tasty way to get your daily green tea lift.
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Cream soup is combined with green beans and corn then topped with a cracker crumb crust to make an irresistible holiday side dish.
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It doesn't get any simpler than pouring iced tea over frozen berries for a refreshing beverage.
Ingredients: blueberries, strawberries, green
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This green gazpacho is a unique and refreshing take on the tomato classic. The combination of cucumbers and grapes add a crisp and lightly sweet finish.
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This tart, satisfying, and delicious smoothie disguises healthy greens with a taste similar to a mojito!
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Adding a little vanilla and cinnamon will make you forget about the fact that you're drinking your greens.
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Get Green Eggs and Ham Recipe from Food Network
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Serve these tomatoes outside with a glass of iced tea one summer night and enjoy the sunset with someone you love.
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Bacon and garlic are the secret ingredients in this green bean dish that's sure to become a Thanksgiving favorite, or even on your weeknight dinner table.
Ingredients: green beans, bacon, butter, cloves, lemon
cooking.nytimes.com
This version pays tribute to the classic green bean casserole but upgrades its components The cream of mushroom soup is replaced with crème fraîche and sautéed mushrooms; bacon and Gruyère are added to the mix; fresh green beans stand in for frozen (though you could use frozen in a pinch); and bread crumbs swap in for the Ritz crackers.
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Get Zesty Lemon Green Beans Recipe from Food Network