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Get Big Daddy's Spicy Beef Patty Recipe from Food Network
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Zesty Southwest flavorings make this creamy chicken dip as unique as it is delicious. Serve with tortilla chips.
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Here is a delicious version of an "over the top" Herb Rubbed & Roasted Chicken Salad Sandwich Recipe...with a twist. The twist being, I was inspired by the...
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Spaghetti is the pasta backbone of this light salad featuring lots of sweet grape tomatoes, black olives, and sliced fresh mushrooms in a dressing with a Mediterranean vibe. It's perfect for a summer day.
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This recipe is by Moira Hodgson and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Oak Town Garlic Vinegar Chicken Recipe from Food Network
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Flavorful Caesar style sauce with chunks of chicken breast and penne pasta.
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This cheesy deep-dish quiche is loaded with onion, bell pepper, mushroom, and zucchini.
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These savory pork chops are stuffed with a sumptuous apple-cranberry mixture and served with an apple reduction glaze. They are excellent served with rosemary potatoes and tender whole green beans.
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Get Fried Chicken Salad Sandwiches Recipe from Food Network
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Get Apple-Cranberry Upside - Down Cake Recipe from Food Network
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Chopped fresh pears, dried cranberries, and orange zest make delicious scones for breakfast, brunch, or tea time.