Search Results (1,149 found)
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Get Chocolate-Almond Pizza with Bourboned Raisins and a Cinnamon Sugar Crust Recipe from Food Network
Get Chocolate-Almond Pizza with Bourboned Raisins and a Cinnamon Sugar Crust Recipe from Food Network
Ingredients:
chocolate chips, cocoa, almond oil, salt, almond butter, pizza dough, sugar, cinnamon, vegetable oil, golden raisins, bourbon, marshmallow cream, shortbread cookies
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Get Caramel Apple Cheesecake Recipe from Food Network
Get Caramel Apple Cheesecake Recipe from Food Network
Ingredients:
graham crackers, walnuts, brown sugar, butter, sugar, orange, muscovado sugar, eggs, vanilla bean, vanilla, salt, heavy cream, apple, caramel sauce, apple juice, smith apples, apples, apple brandy, water
www.simplyrecipes.com
Amazing vegan and gluten-free French toast! Made with almond milk, pureed banana, and chia seeds. Serve with easy caramelized bananas and maple syrup!
Amazing vegan and gluten-free French toast! Made with almond milk, pureed banana, and chia seeds. Serve with easy caramelized bananas and maple syrup!
Ingredients:
banana, maple syrup, vanilla, seeds, cinnamon, salt, sandwich bread, plus, bananas, coconut sugar, coconut oil, bourbon, walnuts, coconut
cooking.nytimes.com
To streamline operations in the pastry kitchen at Diner in Williamsburg, Brooklyn, the restaurant’s pastry chef, Avery Wittkamp, devised an enormous solution, which can be easily adopted by home cooks She bakes this pie in a 10-inch springform pan, using a thicker, stretchable crust that can line the deep sides; it stays in place even when the pie is unmolded Impressively, the tall bark-brown crust rises over a filling as wide, majestic and mahogany-brown as a redwood tree
To streamline operations in the pastry kitchen at Diner in Williamsburg, Brooklyn, the restaurant’s pastry chef, Avery Wittkamp, devised an enormous solution, which can be easily adopted by home cooks She bakes this pie in a 10-inch springform pan, using a thicker, stretchable crust that can line the deep sides; it stays in place even when the pie is unmolded Impressively, the tall bark-brown crust rises over a filling as wide, majestic and mahogany-brown as a redwood tree
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Get Chocolate Chip-Date French Toast Recipe from Food Network
Get Chocolate Chip-Date French Toast Recipe from Food Network
Ingredients:
egg yolks, milk, vanilla, orange juice, orange, brown sugar, cinnamon, garam masala, challah bread, dates, maple syrup, bourbon
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Get Chocolate-Toffee Pecan Tart Recipe from Food Network
Get Chocolate-Toffee Pecan Tart Recipe from Food Network
Ingredients:
flour, cocoa, confectioners sugar, salt, butter, egg, pecan, sugar, vanilla, corn syrup, brown sugar, eggs, bourbon
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Get Salted Caramel-Banana Bread Pudding Recipe from Food Network
Get Salted Caramel-Banana Bread Pudding Recipe from Food Network
Ingredients:
sugar, butter, heavy cream, bourbon, lemon juice, salt, loaf brioche, eggs, milk, vanilla, bananas
www.chowhound.com
Learn how to make your own almond amaretto liqueur with Chowhound's easy to follow recipe. Guide includes all of the ingredients you'll need along with detailed...
Learn how to make your own almond amaretto liqueur with Chowhound's easy to follow recipe. Guide includes all of the ingredients you'll need along with detailed...
Ingredients:
apricots, purified water, vodka, almonds, brandy, apricot, cherries, brown sugar, sugar, almond extract, vanilla
www.chowhound.com
An easy appetizer recipe for shrimp tossed in smoked paprika, skewered, grilled, and served with Marie Rose dipping sauce.
An easy appetizer recipe for shrimp tossed in smoked paprika, skewered, grilled, and served with Marie Rose dipping sauce.
Ingredients:
mayonnaise, ketchup, brandy, lemon juice, hot sauce, worcestershire sauce, vegetable oil, smoked paprika, salt, black pepper, shrimp
cooking.nytimes.com
This is quite possibly the best pumpkin pie recipe out there Why It's got two layers (chestnut and pumpkin), and it calls for fresh squash in lieu of the canned stuff (although canned works just fine, too)
This is quite possibly the best pumpkin pie recipe out there Why It's got two layers (chestnut and pumpkin), and it calls for fresh squash in lieu of the canned stuff (although canned works just fine, too)
Ingredients:
sugar pumpkin, butter, sugar, heavy cream, eggs, brown sugar, brandy, ginger, cinnamon, salt, nutmeg, chestnut, pie crust
cooking.nytimes.com
This is an adaptation of a dish that I created in my early vegetarian days, when we cooked a lot with soybeans â although nobody really liked them It occurred to me one day to add Marmite or Savorex, yeast extracts with an intense, somewhat meaty taste, and to use other seasonings from traditional pâtés to achieve a liverlike flavor I recreated this pâté with fresh green soybeans, which takes all the hassle out of the original recipe
This is an adaptation of a dish that I created in my early vegetarian days, when we cooked a lot with soybeans â although nobody really liked them It occurred to me one day to add Marmite or Savorex, yeast extracts with an intense, somewhat meaty taste, and to use other seasonings from traditional pâtés to achieve a liverlike flavor I recreated this pâté with fresh green soybeans, which takes all the hassle out of the original recipe