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This bubbly punch will be a hit at any party. Feel free to use any flavored sherbet available.
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I got this drink out of an article that cocktail writer Eric Felten did for the Wall Street Journal. The story was about the St. Germain Elderflower liqueur...
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This recipe has been enjoyed by our family for several years now. Between the honey, ginger, and the soy sauce you will find a delicious flavor.
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Rich cheesecake topped with marzipan carrots takes warm spices and cream cheese icing (carrot cake's best features) and reinvents them.
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This salad has an Asian Flair. It is made with tender snow peas, crunchy water chestnuts and a luscious ginger/yogurt/.mayonnaise dressing. And we can 't forget the star - the chicken.
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Spice up prunes for an exotic relish.
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Ditch the seasoning packet that comes with your instant ramen noodles and replace with garlic and onion powders and ground ginger.
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This Korean take on BBQ chicken is chilled overnight in a tasty marinade of soy sauce, apple, and red pepper flakes.
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This holiday punch with sherbet, orange juice, ginger ale, and champagne, is colorful, delicious, and is a party pleaser.
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These Chinese-style Italian noodles are mixed with stir-fried minced pork bursting with flavor thanks to garlic, ginger, dried shrimp, and a complex sauce based...
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Chicken marinates and then cooks in a very garlicky, peppery soy-ginger marinade. Adding peanut butter to the aromatic brew completes the Thai influence.