Search Results (5,493 found)
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Creamy, cheesy sauce with flavorful bacon and mushrooms over farfalle pasta.
Creamy, cheesy sauce with flavorful bacon and mushrooms over farfalle pasta.
Ingredients:
butter, bacon, onion, mushrooms, heavy cream, salt, black pepper, roquefort cheese, tomato sauce, farfalle
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Get Tomato and Lentil Salad Recipe from Food Network
Get Tomato and Lentil Salad Recipe from Food Network
Ingredients:
green lentils, cloves, lemon, olive oil, cherry tomatoes, scallions, basil, dill, corn kernels
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Cubes of watermelon and cherry tomato halves are tossed with crumbled feta cheese, basil, and lemon zest in this refreshing salad.
Cubes of watermelon and cherry tomato halves are tossed with crumbled feta cheese, basil, and lemon zest in this refreshing salad.
Ingredients:
cherry tomatoes, watermelon, basil leaves, feta cheese, lemon, olive oil, balsamic vinegar
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This thick soup is bursting with the flavors of bacon and sauteed apple. Top with mozzarella cheese, and serve with Italian or French bread.
This thick soup is bursting with the flavors of bacon and sauteed apple. Top with mozzarella cheese, and serve with Italian or French bread.
Ingredients:
bacon, olive oil, white onion, garlic, beef stock, pinto beans, tomatoes, celery, bay leaf, apple, red wine
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Tomatoes are topped with walnuts, pine nuts, goji berries, and Thai peanut sauce in this quick and easy recipe for Thai tomato salad.
Tomatoes are topped with walnuts, pine nuts, goji berries, and Thai peanut sauce in this quick and easy recipe for Thai tomato salad.
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Get a delicious pot of creamy, basil-tomato soup by simmering crushed tomatoes, fresh basil, chicken broth, and cream together. Don't forget the butter!
Get a delicious pot of creamy, basil-tomato soup by simmering crushed tomatoes, fresh basil, chicken broth, and cream together. Don't forget the butter!
cooking.nytimes.com
This puréed tomato soup is much like gazpacho, but without bread And this soup is strained, so it has a different, lighter texture and an intense, concentrated tomato flavor that is extremely refreshing on a hot summer day or evening.
This puréed tomato soup is much like gazpacho, but without bread And this soup is strained, so it has a different, lighter texture and an intense, concentrated tomato flavor that is extremely refreshing on a hot summer day or evening.
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This creamy vegetarian soup made with canned tomatoes and artichoke hearts gets deep flavor from roasted red peppers and Parmesan cheese.
This creamy vegetarian soup made with canned tomatoes and artichoke hearts gets deep flavor from roasted red peppers and Parmesan cheese.
Ingredients:
olive oil, onion, cloves, artichoke hearts, tomatoes, vegetable broth, red bell peppers, basil, herbes, half and half, parmesan cheese
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Get Tomato Feta Pasta Salad Recipe from Food Network
Get Tomato Feta Pasta Salad Recipe from Food Network
Ingredients:
fusilli, tomatoes, black olives, feta cheese, red wine vinegar, olive oil, garlic, capers, salt, black pepper, parmesan, parsley
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This is a delicious recipe that I came up with one afternoon when I couldn't find anything to make for the family!
This is a delicious recipe that I came up with one afternoon when I couldn't find anything to make for the family!
Ingredients:
olive oil, tomatoes, basil, oregano, artichoke hearts, red bell peppers, mozzarella cheese, chicken breast, marinara sauce
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Cream of tomato soup is added to sauteed red peppers and onion in chicken broth with olives, chilies and stewed tomatoes. Serve over crushed tortilla chips with a dollop of sour cream and grated cheddar.
Cream of tomato soup is added to sauteed red peppers and onion in chicken broth with olives, chilies and stewed tomatoes. Serve over crushed tortilla chips with a dollop of sour cream and grated cheddar.
Ingredients:
red bell pepper, onion, chicken stock, tomato soup, tomatoes, black olives, garlic powder, hot pepper sauce
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Get Heirloom Tomato Bloody Mary Recipe from Food Network
Get Heirloom Tomato Bloody Mary Recipe from Food Network