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A DIY version of the Tater Tot, flavored with Indian spices and served with a cucumber-yogurt dipping sauce.
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Get BBQ Grill Cubed Sirloin Steak with Jalapeno BBQ Sauce Recipe from Food Network
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This recipe is by Molly O'Neill and takes About 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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A macaroni and cheese recipe with four smoky ingredients: bacon, smoked almonds, smoked paprika, and smoked Gouda.
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Brown rice gets a flavorful Asian twist with soy sauce, mushrooms, eggs, and Chinese broccoli.
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Get Winter Pig Recipe from Food Network
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An easy baked broccoli-Parmesan casserole recipe.
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This crispy chicken with chunky salsa SCREAMS summer supper.
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Get Chewy Sugar Cookies Recipe from Food Network
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You can now have your favorite bagel at the Thanksgiving dinner table.
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This earthy porcini mushroom fried rice showcases porcinis multiple ways: sautéed, raw, in a dried porcini spice powder, and in a rich aioli. Balsamic-glazed...
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Get Fried Chicken Salad Recipe from Food Network