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My dad used to work six days a week. He had Mondays off. On those Mondays, we would come home from school and he would prepare us the awesomest after-school snacks...
My dad used to work six days a week. He had Mondays off. On those Mondays, we would come home from school and he would prepare us the awesomest after-school snacks...
www.allrecipes.com
This marinade is great for chicken, beef, or pork. This beer based marinade is simple and quick to prepare.
This marinade is great for chicken, beef, or pork. This beer based marinade is simple and quick to prepare.
www.chowhound.com
This is an appetizer served hot with toothpicks. Easy and fabulously delicious. Frozen Italian meatballs from Costco. Guests always love them and ask for them...
This is an appetizer served hot with toothpicks. Easy and fabulously delicious. Frozen Italian meatballs from Costco. Guests always love them and ask for them...
www.allrecipes.com
Spam Musubi is a very popular Hawaiian snack that is just like sushi. Marinated sliced luncheon meat is quickly pan seared then placed on top of rice and wrapped in nori (dried seaweed.) Try it, you'll like it!
Spam Musubi is a very popular Hawaiian snack that is just like sushi. Marinated sliced luncheon meat is quickly pan seared then placed on top of rice and wrapped in nori (dried seaweed.) Try it, you'll like it!
www.allrecipes.com
This is a standard raw tuna (poke) salad served in most Hawaiian homes. Although unconventional, it is sure to please the more adventurous seafood lovers. Be sure to use fresh tuna for the very best flavor, although fresh frozen tuna will produce acceptable results.
This is a standard raw tuna (poke) salad served in most Hawaiian homes. Although unconventional, it is sure to please the more adventurous seafood lovers. Be sure to use fresh tuna for the very best flavor, although fresh frozen tuna will produce acceptable results.
cooking.nytimes.com
In Korean cuisine, kimchi is not only a condiment or pickle; it is also used as an ingredient in many cooked dishes Kimchi soup, called Jjigae, is a satisfying example The fermented kimchi vegetables quickly provide deep flavor to the broth, so the soup can be produced in little more than half an hour
In Korean cuisine, kimchi is not only a condiment or pickle; it is also used as an ingredient in many cooked dishes Kimchi soup, called Jjigae, is a satisfying example The fermented kimchi vegetables quickly provide deep flavor to the broth, so the soup can be produced in little more than half an hour
Ingredients:
pork belly, garlic, ginger, soy sauce, sesame oil, fish sauce, butter, onion, kimchi, red pepper, red pepper flakes, kimchi juice, water, silken tofu, scallions
cooking.nytimes.com
Dangmyeon, or Korean glass noodles, made with sweet potato starch, have a wonderful chewy, slippery texture Combined with an abundance of stir-fried vegetables and beef, then tossed with soy sauce, sesame oil and abundant black pepper, Japchae teems with multiple savory flavors and contrasting textures Delicious warm, at room temperature or cold, it's an ideal dish for potlucks and project-focused dinner parties alike.
Dangmyeon, or Korean glass noodles, made with sweet potato starch, have a wonderful chewy, slippery texture Combined with an abundance of stir-fried vegetables and beef, then tossed with soy sauce, sesame oil and abundant black pepper, Japchae teems with multiple savory flavors and contrasting textures Delicious warm, at room temperature or cold, it's an ideal dish for potlucks and project-focused dinner parties alike.
Ingredients:
stew beef, sugar, soy sauce, sesame oil, garlic, ginger, lotus, water, rice vinegar, spinach, scallions, carrots, red bell peppers, shiitake mushrooms, cloves, yellow onion, eggs, nori
www.allrecipes.com
Chef John fills his pot stickers with a seasoned ground pork mixture, but these are so versatile, you can fill them with just about anything.
Chef John fills his pot stickers with a seasoned ground pork mixture, but these are so versatile, you can fill them with just about anything.
Ingredients:
pork, cloves, green onions, ginger, soy sauce, sesame oil, cayenne pepper, green cabbage, flour, salt, water, rice vinegar, vegetable oil
www.allrecipes.com
Pour a simple, sweet and savory tomato sauce over a pork roast and simmer in a slow cooker for hours for perfectly tender meat.
Pour a simple, sweet and savory tomato sauce over a pork roast and simmer in a slow cooker for hours for perfectly tender meat.
www.foodnetwork.com
Get Soy-Glazed Salmon Burgers with Ginger Lime Aioli Recipe from Food Network
Get Soy-Glazed Salmon Burgers with Ginger Lime Aioli Recipe from Food Network
Ingredients:
mayonnaise, sour cream, cloves, ginger, lime juice, salt, soy sauce, honey, rice vinegar, cornstarch, sauvignon blanc, egg, aioli, chili sauce, salmon, green onions, mint leaves, bread crumbs, sesame, cucumber
www.allrecipes.com
Simple preparation with an exotic taste. Grilled pork tenderloin served with a sauce made with shallots, garlic, honey, grapes, and ginger.
Simple preparation with an exotic taste. Grilled pork tenderloin served with a sauce made with shallots, garlic, honey, grapes, and ginger.
www.delish.com
The success of this simple recipe lies in the quality of the wine. Choose a full-bodied red and youll be rewarded with a richly colored, flavorful sauce.
The success of this simple recipe lies in the quality of the wine. Choose a full-bodied red and youll be rewarded with a richly colored, flavorful sauce.