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Get Plum-Vanilla Preserves Recipe from Food Network
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Recipe for Fava Bean Puree, as seen in the January 2009 issue of 'O, The Oprah Magazine.'
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A roasted eggplant is combined with garbanzo beans, garlic, and olive oil in a smooth, savory hummus that goes great with pita bread or crackers.
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This red bean ice pops recipe is sweet, creamy, and the perfect end to an Asian-inspired meal.
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The vibrant combination of sweet yellow corn with zesty salsa is perfect as-is or with optional add-ins. Try pan roasting the corn for a simple flavor twist that will impress friends and family.
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Escarole is a popular green in Italian cooking and is used in this recipe to create a light soup.
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This simple, healthy dish is great as a side, or as a main dish stew over rice or your other favorite grain.
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This chipotle hummus recipe is simple to make and is the perfect spread for chips, crackers, or pita bread. Use as much chipotle as desired for taste.
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Let your slow cooker do most of the work of bringing this French-inspired chicken, white bean, and turkey sausage stew to your table. Be sure to pick up a loaf of crusty bread to sop up the goodness.
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Get Mexican Macaroni Salad Recipe from Food Network
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An unusual combination of simple ingredients that render a spicy, tasty soup that's ready in less than 45 minutes!