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Get Baby Lamb Chops With Lemon Recipe from Food Network
Get Baby Lamb Chops With Lemon Recipe from Food Network
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Get Herbed-Baked Eggs Recipe from Food Network
Get Herbed-Baked Eggs Recipe from Food Network
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New research says cruciferous vegetables--cabbage and its cousins broccoli and Brussels sprouts--may cut risk of type 2 diabetes and cancer.
New research says cruciferous vegetables--cabbage and its cousins broccoli and Brussels sprouts--may cut risk of type 2 diabetes and cancer.
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A seasoned whole chicken is oven-roasted with a can of beer and lime for a succulent browned main dish.
A seasoned whole chicken is oven-roasted with a can of beer and lime for a succulent browned main dish.
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Get Halibut Wrapped in Prosciutto with Polenta and Truffle Jus Recipe from Food Network
Get Halibut Wrapped in Prosciutto with Polenta and Truffle Jus Recipe from Food Network
Ingredients:
prosciutto, halibut, cornmeal, milk, butter, figs, rosemary, chicken broth, truffle oil
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Get Tricolore Stuffed Pork Recipe from Food Network
Get Tricolore Stuffed Pork Recipe from Food Network
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We love this recipe because it's easy, elegant and simply delicious!
We love this recipe because it's easy, elegant and simply delicious!
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The secret to these deliciously crusty potatoes is the pre-oven boiling in a salted and seasoned liquid. The potatoes not only absorb flavor and salt, but the pre-cooked potato surface develops great crunchy texture in the oven.
The secret to these deliciously crusty potatoes is the pre-oven boiling in a salted and seasoned liquid. The potatoes not only absorb flavor and salt, but the pre-cooked potato surface develops great crunchy texture in the oven.
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This is not the pizza you get in the freezer aisle or your local delivery restaurant.
This is not the pizza you get in the freezer aisle or your local delivery restaurant.
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Get Beef Bourguignon Recipe from Food Network
Get Beef Bourguignon Recipe from Food Network
Ingredients:
bay leaves, thyme, parsley, rosemary, bacon, flour, stew beef, olive oil, cremini mushrooms, onion, cloves, carrots, tomato paste, dry red wine, beef broth, pearl onions
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Tri-tip is a California central coast specialty, claimed to have been first introduced in the Santa Maria area. This recipe adds dill, sage, and rosemary to the basic Santa Maria recipe. The flavorful cut of meat really shines when it is grilled or smoked. Great with a green salad or layered onto French bread for a juicy beef sandwich.
Tri-tip is a California central coast specialty, claimed to have been first introduced in the Santa Maria area. This recipe adds dill, sage, and rosemary to the basic Santa Maria recipe. The flavorful cut of meat really shines when it is grilled or smoked. Great with a green salad or layered onto French bread for a juicy beef sandwich.
Ingredients:
salt, garlic salt, celery, black pepper, onion powder, paprika, dill, sage, rosemary, beef