Search Results (16,672 found)
cooking.nytimes.com
The chicken is not the centerpiece of this stir-fry, and you can leave it out, or use tofu instead, for a vegetarian version It adds flavor and some substance, but this stir-fry is mostly about antioxidant-rich cruciferous vegetables, with a red pepper thrown in for color, adding its own set of nutrients (anthocyanins, beta carotene, vitamin C).
The chicken is not the centerpiece of this stir-fry, and you can leave it out, or use tofu instead, for a vegetarian version It adds flavor and some substance, but this stir-fry is mostly about antioxidant-rich cruciferous vegetables, with a red pepper thrown in for color, adding its own set of nutrients (anthocyanins, beta carotene, vitamin C).
Ingredients:
chicken breast, egg white, cornstarch, plus, vegetable stock, soy sauce, water, peanut oil, ginger, fat, red pepper flakes, scallions, brussels sprouts, red bell pepper, bok choy, noodles
cooking.nytimes.com
If you happen to have a ham bone leftover from a roasted ham, cover it with water and simmer it with an onion and a bay leaf to make the stock for this rich, meaty soup But if not, chicken stock works well, too.
If you happen to have a ham bone leftover from a roasted ham, cover it with water and simmer it with an onion and a bay leaf to make the stock for this rich, meaty soup But if not, chicken stock works well, too.
Ingredients:
olive oil, ham, white onions, celery, peppers, green bell pepper, bay leaf, salt, black pepper, garlic, chicken stock, beans, collard greens, parsley, apple cider vinegar, sour cream
www.allrecipes.com
Fusilli pasta is tossed with salami, roasted red peppers, and artichoke hearts creating an Italian-inspired antipasto salad for a delightful addition to picnics and parties.
Fusilli pasta is tossed with salami, roasted red peppers, and artichoke hearts creating an Italian-inspired antipasto salad for a delightful addition to picnics and parties.
Ingredients:
olive oil, red wine vinegar, garlic, dijon mustard, salt, black pepper, fusilli, basil, salami, pepperoni, marinated artichoke, provolone cheese, asiago cheese, olives, red peppers
www.chowhound.com
A chicken chile verde recipe full of chiles, peppers, and chicken thighs; it's perfect for filling burritos or for a Cinco de Mayo party.
A chicken chile verde recipe full of chiles, peppers, and chicken thighs; it's perfect for filling burritos or for a Cinco de Mayo party.
Ingredients:
chicken thighs, salt plus, black pepper, flour, vegetable oil, red onion, garlic, anaheim chiles, poblanos, aleppo pepper, cumin, smoked paprika, tomatillos, chicken broth, potatoes, oregano, cinnamon, cilantro
www.foodnetwork.com
Get Middle Eastern Chicken Flatbreads Recipe from Food Network
Get Middle Eastern Chicken Flatbreads Recipe from Food Network
Ingredients:
greek yogurt, flour, yeast, olive oil, onion, red bell pepper, tomato paste, chicken, cumin, cinnamon, red pepper flakes, allspice, plum tomatoes, juice, parsley
www.allrecipes.com
Brussels sprouts are combined with potatoes, onions, and red peppers in a stovetop medley that's ideal for Thanksgiving or any wintertime dinner.
Brussels sprouts are combined with potatoes, onions, and red peppers in a stovetop medley that's ideal for Thanksgiving or any wintertime dinner.
Ingredients:
vegetable oil, onion, potato, bay leaf, brussels sprouts, red pepper, chicken broth, green onions
www.allrecipes.com
This hassle-free three-bean salad uses crisp vegetables, a variety of beans, and a homemade vinaigrette dressing.
This hassle-free three-bean salad uses crisp vegetables, a variety of beans, and a homemade vinaigrette dressing.
Ingredients:
green beans, lima beans, beans, red bell pepper, onion, canola oil, apple cider vinegar, sugar, garlic powder
www.allrecipes.com
Browned pineapple and Jamaican jerk seasoning add a sweet and sassy flavor to these chicken fajitas.
Browned pineapple and Jamaican jerk seasoning add a sweet and sassy flavor to these chicken fajitas.
Ingredients:
flour tortillas, chicken breast, red bell peppers, jerk, black pepper, pineapple, vegetable oil
www.allrecipes.com
Fresh, ripe tomatoes are marinated in olive oil and balsamic vinegar, then broiled with Parmesan cheese on toast. Serve warm with a bowl of soup, if desired.
Fresh, ripe tomatoes are marinated in olive oil and balsamic vinegar, then broiled with Parmesan cheese on toast. Serve warm with a bowl of soup, if desired.
Ingredients:
olive oil, balsamic vinegar, tomatoes, mayonnaise, parsley, oregano, black pepper, parmesan cheese, bread
www.foodnetwork.com
Get Shepherd's Pie Recipe from Food Network
Get Shepherd's Pie Recipe from Food Network
Ingredients:
beef, green pepper, corn kernels, onion, red peppers, steak, water, tomatoes, potatoes, cheddar
www.allrecipes.com
If you slice kale thin and toss it with other tasty treats like apple, persimmon, orange, and nuts, the kale mellows out and serves as a perfect foil for other vegetation.
If you slice kale thin and toss it with other tasty treats like apple, persimmon, orange, and nuts, the kale mellows out and serves as a perfect foil for other vegetation.
Ingredients:
rice vinegar, orange juice, dijon mustard, orange, cumin, red pepper flakes, olive oil, kale, persimmon, apple, pistachio nuts
www.allrecipes.com
Made in a pressure cooker, this Cuban fricassee features fall-off-the-bone-tender chicken thighs and drumsticks. Serve with black beans and rice (frijoles negros and arros blanco).
Made in a pressure cooker, this Cuban fricassee features fall-off-the-bone-tender chicken thighs and drumsticks. Serve with black beans and rice (frijoles negros and arros blanco).