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These cookies are big, soft and excellent! Great with frosting too! We won't eat any other sugar cookie!
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Get Peanut Butter Cookie Dough Truffles Recipe from Food Network
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Zucchini boats with ground turkey are fancy but simple to make by sauteing peppers and mushrooms, mixing with cheese, and baking together.
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This vegetable soup with a chicken broth base is simple, satisfying, and nutritious.
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Crispy outside and tender inside, these Lemon Chive Waffles are tasty on their own, but a perfect canvas for crème fraîche, smoked salmon, and caviar. And they...
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Cream of celery soup, cheese soup, potatoes, bacon, and frozen vegetables combine in this easy and comforting soup made in a slow cooker.
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Using 2% milk gives this rustic soup just a little bit of creaminess without all of the fat. You can easily make it vegetarian by substituting the chicken broth with vegetable broth.
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These cookies, inspired by an Amish recipe, cover several bases with the mix of peanuts, raisins, oats, and molasses.
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Get Moscato Cupcakes with Duff's Swiss Meringue Buttercream Recipe from Food Network
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Get Snowman Pancakes with Bacon Scarves Recipe from Food Network
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Lemon sheet cake made from scratch using from lemon juice and lemon zest is easy to prepare and produces a light lemony flavor.