Search Results (1,433 found)
www.delish.com
Here's a wonderfully fragrant version of France's bouillabaisse or San Francisco's cioppino.
Here's a wonderfully fragrant version of France's bouillabaisse or San Francisco's cioppino.
Ingredients:
shrimp, water, olive oil, carrots, onions, fennel bulb, celery, cloves, dry white wine, clam juice, tomatoes, red pepper flakes, parsley, thyme, salt, bay leaves, white fish
www.foodnetwork.com
Get Spicy Salmon Salad Recipe from Food Network
Get Spicy Salmon Salad Recipe from Food Network
Ingredients:
fennel seeds, onion, cayenne pepper, cumin, oregano, smoked paprika, salt, black pepper, salmon, olive oil, arugula, spinach, red onion, fennel bulb, balsamic vinegar
www.foodnetwork.com
Get Shrimp Fra Diavolo Recipe from Food Network
Get Shrimp Fra Diavolo Recipe from Food Network
Ingredients:
olive oil, shrimp, chile, cloves, serrano chile, limoncello, white wine, san marzano, parmigiano reggiano, parsley leaves, basil leaves, oregano, butter, zest, baguette, shallot, parsley
www.delish.com
These spicy, crispy chicken thighs would be delicious all on their own, but they're even better once they get a boost of contrasting sweetness from the accompanying compote of raisins, apple, and butternut squash.
These spicy, crispy chicken thighs would be delicious all on their own, but they're even better once they get a boost of contrasting sweetness from the accompanying compote of raisins, apple, and butternut squash.
Ingredients:
butter, butternut squash, shallot, smith apple, cinnamon, cayenne pepper, golden raisins, dry white wine, honey, thyme, vegetable oil, chicken thighs
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Get Mushroom Salad in Garlic and Parsley Vinaigrette Recipe from Food Network
Get Mushroom Salad in Garlic and Parsley Vinaigrette Recipe from Food Network
Ingredients:
button mushrooms, shallot, garlic, parsley leaves, dijon mustard, red wine vinegar, salt, black pepper, olive oil
www.foodnetwork.com
Get Well-Dressed Salmon Recipe from Food Network
Get Well-Dressed Salmon Recipe from Food Network
Ingredients:
cucumber, plum tomatoes, red onion, dijon mustard, sugar, white wine vinegar, olive oil, dill, salmon
www.delish.com
An appealing combination of shrimp, carrots, cucumbers, peanuts and cilantro in a spicy Asian dressing.
An appealing combination of shrimp, carrots, cucumbers, peanuts and cilantro in a spicy Asian dressing.
Ingredients:
shrimp, olive oil, fish sauce, zest, brown sugar, curry, shallot, green cabbage, carrots, cucumbers, peanuts, cilantro leaves
www.chowhound.com
This recipe is great because you can take anything that you might have in the fridge and throw it into a frittata. I used things that I needed to get rid of...
This recipe is great because you can take anything that you might have in the fridge and throw it into a frittata. I used things that I needed to get rid of...
Ingredients:
vegetable oil, shallot, cloves, green bell pepper, tomato, beaten eggs, spinach, salt, black pepper, red pepper flakes, cheese
www.foodnetwork.com
Get Inside-Out Chicken Cordon Bleu Recipe from Food Network
Get Inside-Out Chicken Cordon Bleu Recipe from Food Network
Ingredients:
fig jam, thyme, chicken breasts, gruyere cheese, ham, olive oil, shallot, dijon mustard, white wine vinegar, baby greens
www.delish.com
Think you're too grown up for chicken tenders? Think again.
Think you're too grown up for chicken tenders? Think again.
Ingredients:
buttermilk, cayenne pepper, salad dressing, chicken tenders, cucumbers, shallot, rice vinegar, flour, greek yogurt, lemon
www.chowhound.com
Enjoy this Australian Lamb Marsala with Braised Winter Squash recipe with ingredients and easy step-by-step directions from Chowhound.
Enjoy this Australian Lamb Marsala with Braised Winter Squash recipe with ingredients and easy step-by-step directions from Chowhound.
Ingredients:
lamb, flour, olive oil, butter, marsala wine, chicken broth, mushrooms, shallot, winter squash
cooking.nytimes.com
An array of aromatic spices, along with chopped dried apricots and preserved lemons give this chickpea stew a complex, deep flavor, while chard stems and leaves lighten and freshen it up Served with couscous or flatbread, it’s a satisfying meatless meal on its own Or serve it with roasted chicken, beef or lamb as a hearty side dish
An array of aromatic spices, along with chopped dried apricots and preserved lemons give this chickpea stew a complex, deep flavor, while chard stems and leaves lighten and freshen it up Served with couscous or flatbread, it’s a satisfying meatless meal on its own Or serve it with roasted chicken, beef or lamb as a hearty side dish
Ingredients:
olive oil, spanish onions, pepper, garlic, ginger, salt, turmeric, paprika, cinnamon, cumin, black pepper, tomato paste, fennel bulb, chard, carrots, turnip, chickpeas, apricots, lemon, cilantro