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www.allrecipes.com
Beef strips and vegetables are cooked in tomatoes with ginger, turmeric, and garlic, and served over hot rice.
Beef strips and vegetables are cooked in tomatoes with ginger, turmeric, and garlic, and served over hot rice.
Ingredients:
onions, cloves, ginger, turmeric, chile pepper, salt, flank steak, peanut oil, tomatoes, onion, white rice, water
www.allrecipes.com
Here's a great make-ahead side dish that makes a wonderful addition to a buffet, picnic or barbecue. Its subtle flavors will complement just about any main course and are sure to impress your guests!
Here's a great make-ahead side dish that makes a wonderful addition to a buffet, picnic or barbecue. Its subtle flavors will complement just about any main course and are sure to impress your guests!
Ingredients:
chicken broth, white rice, lentils, parsley, red pepper, celery, red onion, green pepper, vinaigrette dressing, lettuce
www.delish.com
Make sure to add the herbs for this salad at the last minute or they lose the wonderful aromatic qualities that they bring to the salad in the first place. Serve more herbs in bowls for everybody to add as they like.
Make sure to add the herbs for this salad at the last minute or they lose the wonderful aromatic qualities that they bring to the salad in the first place. Serve more herbs in bowls for everybody to add as they like.
Ingredients:
cabbage, noodles, chicken, hoisin sauce, wine vinegar, soy sauce, fish sauce, sesame oil, sambal, sugar, ginger, green onions, peanuts, basil leaves, cilantro leaves, mint leaves
www.delish.com
This addictive yet simple dish is your new weeknight go-to.
This addictive yet simple dish is your new weeknight go-to.
Ingredients:
flour, oregano, chicken breasts, olive oil, chicken broth, butter, cloves, lemons, dry white wine, lemon
www.chowhound.com
Moules Frites is a classic Belgian dish of steamed mussels served with french fries and paired with a refreshing Belgian beer. Here we use Blue Moon Belgian White...
Moules Frites is a classic Belgian dish of steamed mussels served with french fries and paired with a refreshing Belgian beer. Here we use Blue Moon Belgian White...
Ingredients:
potatoes, paprika, garlic powder, onion powder, black pepper, plus, shallots, garlic, thyme, bay leaves, mayonnaise, lemon juice, salt, pepper
www.foodnetwork.com
Get Harvest Spice Cookies Recipe from Food Network
Get Harvest Spice Cookies Recipe from Food Network
Ingredients:
butter, shortening, sugar, brown sugar, eggs, vanilla, applesauce, flour, baking soda, salt, cinnamon, nutmeg, oatmeal, cranberries, pecan
www.foodnetwork.com
Get Waldorf Salad Recipe from Food Network
Get Waldorf Salad Recipe from Food Network
Ingredients:
walnuts, yogurt, mayonnaise, parsley, honey, lemon, crisp apples, celery, golden raisins, boston lettuce
www.allrecipes.com
Cream of celery soup, cheese soup, potatoes, bacon, and frozen vegetables combine in this easy and comforting soup made in a slow cooker.
Cream of celery soup, cheese soup, potatoes, bacon, and frozen vegetables combine in this easy and comforting soup made in a slow cooker.
Ingredients:
bacon, cream, cheese soup, oregano, garlic salt, garlic powder, paprika, chicken broth, water, butter, potatoes, vegetables
www.foodnetwork.com
Get Cowboy Lasagna Recipe from Food Network
Get Cowboy Lasagna Recipe from Food Network
Ingredients:
olive oil, beef chuck, sausage, pepperoni, tomatoes, tomato paste, oregano, garlic, onion, lasagna noodles, ricotta cheese, mozzarella cheese, parmesan
www.allrecipes.com
Flavorful grilled bison flank steak is sliced thinly across the grain for maximum tenderness and served with an Italian-inspired toasted bread salad with tomatoes, fresh mozzarella cheese, and basil leaves.
Flavorful grilled bison flank steak is sliced thinly across the grain for maximum tenderness and served with an Italian-inspired toasted bread salad with tomatoes, fresh mozzarella cheese, and basil leaves.
Ingredients:
french bread, olive oil, mozzarella cheese, tomatoes, cucumber, red onion, basil, white wine vinegar, cloves, salt, black pepper, flank steak
www.allrecipes.com
This is a good, standard chili, with lots of ground beef, tomatoes, kidney and pinto beans, and onions. It needs to simmer for 90 minutes on the stove, or can be made in a slow cooker and left to simmer all day.
This is a good, standard chili, with lots of ground beef, tomatoes, kidney and pinto beans, and onions. It needs to simmer for 90 minutes on the stove, or can be made in a slow cooker and left to simmer all day.
Ingredients:
beef, tomato juice, tomato sauce, kidney beans, pinto beans, onion, green bell pepper, cayenne pepper, sugar, oregano, black pepper, salt, cumin, chili powder
cooking.nytimes.com
You could make a different dish with tomatoes and eggplant every day of the summer in Provence I used a couple of small eggplants for this, but you can use 1 large one if that is what is available I also used round rice from the Camargue, the Rhone delta region of southern France, which has the same risotto-friendly qualities as arborio rice.
You could make a different dish with tomatoes and eggplant every day of the summer in Provence I used a couple of small eggplants for this, but you can use 1 large one if that is what is available I also used round rice from the Camargue, the Rhone delta region of southern France, which has the same risotto-friendly qualities as arborio rice.
Ingredients:
eggplant, olive oil, onion, tomatoes, garlic, thyme leaves, dry white wine, vegetable stock, parmesan cheese