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Almost any recipe that calls for salt and pepper will taste even better when seasoned with GOYA® Adobo, instead. Here, we simply shake on our special seasoning--the perfect blend of salt, pepper, garlic, oregano and other Latin spices--to make a great piece of meat taste spectacular.
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Serve a tender corned beef brisket to your family for any special occasion or just because it's so tasty. The meat is slowly cooked in an oven for maximum flavor.
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Recently I came accross Bacon Freaks Bourbon Street Cajun Bacon. It was dry rubbed in all sorts of cajun spices, we weren’t quite sure what to make of the bacon...
Ingredients: bourbon, sirloin, burger bun
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Savory and juicy, this dish is the perfect roast for your holiday meal.
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Submarine sandwiches with shredded pork sirloin, provolone cheese and fresh herbs are baked until hot and cheese is melted. Great recipe for the slow cooker!
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Get Jamaican Beef Patties Recipe from Food Network
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Get Tenderloin Tamed Beef Recipe from Food Network
Ingredients: grapeseed oil
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Beef gyros loaded with homemade tzatziki sauce, feta cheese, tomatoes, and onion is a hearty Greek-inspired sandwich served in a pita bread.
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Got just a few minutes?  Get out your skillet and make this delicious stir-fry that combines sirloin steak and fresh vegetables in an exquisite Asian-inspired sauce.
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Starting with stew meat, onion, celery, and carrot, this recipe yields a beef, mushroom, and barley soup sure to become a family favorite.
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This easy sandwich gets its great taste from a layering of flavors. Fresh cucumbers and sweet, briny pickled cucumbers provide contrast for the savory roast beef.
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This beef and noodles recipe is an affordable and quick dinner to make for the family and has been a favorite through many generations.