Search Results (12,816 found)
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Ground beef, fresh onion, green bell pepper, tomatoes and rice are simmered in a sweet-hot sauce then baked with Cheddar and garnished with fresh cilantro.
Ground beef, fresh onion, green bell pepper, tomatoes and rice are simmered in a sweet-hot sauce then baked with Cheddar and garnished with fresh cilantro.
Ingredients:
beef, onion, green bell pepper, tomatoes, water, rice, chile sauce, salt, brown sugar, cumin, worcestershire sauce, black pepper, cheddar cheese, cilantro
www.foodnetwork.com
Get Roasted-Potato Fennel Soup Recipe from Food Network
Get Roasted-Potato Fennel Soup Recipe from Food Network
Ingredients:
potatoes, olive oil, garlic, salt, black pepper, yellow onions, fennel bulb, chicken stock, heavy cream
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Green chile peppers and shredded chicken are simmered in a nicely seasoned broth and served over cooked white rice for a warm and savory meal.
Green chile peppers and shredded chicken are simmered in a nicely seasoned broth and served over cooked white rice for a warm and savory meal.
Ingredients:
water, oregano, salt, garlic powder, chicken breast, white rice, olive oil, white onion, chicken broth, chile peppers, cumin, monterey jack
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This fantastic Russian Chicken Kiev recipe has been my family favorite for the past 30 years. It is reasonably easy to prepare and is worth the time.
This fantastic Russian Chicken Kiev recipe has been my family favorite for the past 30 years. It is reasonably easy to prepare and is worth the time.
Ingredients:
butter, black pepper, garlic powder, chicken breast, eggs, water, dill weed, flour, bread crumbs, vegetable oil, lemon, parsley
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The glaze creates a smoky caramelized topping, and cranberries and pistachios add tartness and crunch. Hasselback butternut squash is a beautiful side and amazing in flavor.
The glaze creates a smoky caramelized topping, and cranberries and pistachios add tartness and crunch. Hasselback butternut squash is a beautiful side and amazing in flavor.
Ingredients:
oil, butternut squash, salt, water, butter, honey, cinnamon, garlic, oregano, orange peel, smoked paprika, cranberries, pistachio nuts
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Use your left-over turkey to make a surprisingly elegant cream soup full of tender wild rice and turkey, simmered in broth enriched with half-and-half. Slivered almonds add crunch.
Use your left-over turkey to make a surprisingly elegant cream soup full of tender wild rice and turkey, simmered in broth enriched with half-and-half. Slivered almonds add crunch.
Ingredients:
wild rice, water, butter, onion, celery, flour, turkey broth, carrot, turkey, salt, black pepper, almonds, lemon juice, half and half
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This vegan bowl features pinto beans, quinoa, sauteed peppers, avocado, and soy cheese for a filling, well-balanced lunch or dinner.
This vegan bowl features pinto beans, quinoa, sauteed peppers, avocado, and soy cheese for a filling, well-balanced lunch or dinner.
Ingredients:
pinto beans, water, quinoa, salt, olive oil, red bell pepper, bell pepper, black pepper, lettuce, cheese, avocado, sour cream
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Chocolate bread pudding made with baguette, cream and chocolate chips is steamed then allowed to rest overnight and served with a warm stovetop chocolate sauce.
Chocolate bread pudding made with baguette, cream and chocolate chips is steamed then allowed to rest overnight and served with a warm stovetop chocolate sauce.
Ingredients:
baguette, butter, chocolate chips, heavy cream, milk, eggs, egg yolks, sugar, vanilla, chocolate, water, corn syrup
www.delish.com
The cinnamon apple sponge cake dessert recipe is from the 2009 Inaugural Luncheon is courtesy of Design Cuisine.
The cinnamon apple sponge cake dessert recipe is from the 2009 Inaugural Luncheon is courtesy of Design Cuisine.
Ingredients:
butter, smith apples, water, nutmeg, salt, lemon, vanilla, sugar, caramel sauce, vanilla ice cream
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This is my take on a Louisiana classic. No shortcuts! Put everything into the slow cooker in the morning and you will have your meal ready in the late afternoon or evening, whenever you are ready. This recipe will feed a lot of people.
This is my take on a Louisiana classic. No shortcuts! Put everything into the slow cooker in the morning and you will have your meal ready in the late afternoon or evening, whenever you are ready. This recipe will feed a lot of people.
Ingredients:
beans, water, andouille sausage, sweet onion, green bell pepper, jalapeno pepper, cloves, black pepper, basil leaves, ham hock, rice
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A wonderful, quick alternative to garlic bread. Lots of herbs and lots of flavor!
A wonderful, quick alternative to garlic bread. Lots of herbs and lots of flavor!
Ingredients:
flour, salt, sugar, yeast, garlic powder, oregano, thyme, basil, black pepper, vegetable oil, water, olive oil, parmesan cheese, mozzarella