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Get Grilled Shrimp and Polenta Recipe from Food Network
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Shrimp are served with linguine pasta in a white wine-and-butter sauce flecked with fresh parsley for a quick and impressive main dish.
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With a simple marinade of olive oil and garlic, these tasty ocean morsels grill up to a fantastic appetizer. Cocktail shrimp never tasted so good.
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Sweet mango, peppery arugula, and creamy avocado combine to make a delicious salad.
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Scampi are tiny, lobster-like crustaceans with pale pink shells (also called langoustines) Italian cooks in the United States swapped shrimp for scampi, but kept both names Thus the dish was born, along with inevitable variations
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This famous Chicago casserole is flavored with garlic, marjoram, and tarragon. Shrimp de jonghe can be served as an appetizer or main course.
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Get Barbecue Shrimp and Grits Recipe from Food Network
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These garlic shrimp were among tapas dishes we had at a Tapas bar in Spain. Also good as an entree served over linguine
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Get Cajun Shrimp and Rice Recipe from Food Network
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Chef John's savory gravy is perfect over mashed potatoes or rice.
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The perfect shrimp scampi recipe calls for a simple mix of garlic, shrimp, butter and wine. It's a delicious 15-minute recipe that can be served over pasta.
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Coconut shrimp come out great in the air fryer. This recipe serves them up with a simple spicy honey-lime dip.