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A tasty new way to serve green beans! Fresh green beans are marinated in a sweet and tangy dressing and baked with bacon, onion, and slivered almonds.
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This rémoulade recipe mixes the classic French ingredients with Asian soy sauce and Louisiana hot sauce.
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An easy stuffed red bell peppers recipe with ground chicken and feta.
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An easy sheet pan chicken meal with green beans and red potatoes that requires minimal prep time and the result is a great one-pan meal.
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A stylish mix of leafy greens and fresh herbs is a lovely bed for plump grilled scallops.
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Get Snails In Hot Sauce Recipe from Food Network
cooking.nytimes.com
This recipe is by Steven Stern. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: egg white, lime juice, syrup
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Spanish soup with beans and greens.
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A tasty meatloaf made of your choice of lamb or beef is served with mashed potatoes flavored with green onions and fresh peas for a colorful meal perfect for springtime.
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Hungry Hungry Veganos Falafel is one of our most favorite foods EVER. Especially for rahzh (he could probably eat it all day,every day). Sad thing is we both...
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Mochi, a Japanese dessert, is made with 3 simple ingredients: glutinous rice flour (mochiko), sugar, and water creating a nice sweet dessert.
Ingredients: rice flour, water, sugar