Search Results (4,617 found)
www.allrecipes.com
Update the classic grilled cheese sandwich with bacon, red onion, and avocado pepperjack cheese for a buttery, savory treat.
Update the classic grilled cheese sandwich with bacon, red onion, and avocado pepperjack cheese for a buttery, savory treat.
www.foodnetwork.com
Get BBQ Chicken Recipe from Food Network
Get BBQ Chicken Recipe from Food Network
www.allrecipes.com
Pork steaks simmered in an orange-apple sauce are a quick and easy dinner or brunch item. Serve with your favorite sides.
Pork steaks simmered in an orange-apple sauce are a quick and easy dinner or brunch item. Serve with your favorite sides.
www.foodnetwork.com
Get Grilled Artichokes with Bagna Cauda Recipe from Food Network
Get Grilled Artichokes with Bagna Cauda Recipe from Food Network
Ingredients:
dry white wine, thyme, rosemary, bay leaf, lemon halved, artichokes, olive oil, cloves, anchovy, butter
www.foodnetwork.com
Get Spinach Dip Stuffed Artichokes Recipe from Food Network
Get Spinach Dip Stuffed Artichokes Recipe from Food Network
Ingredients:
olive oil, cloves, red pepper flakes, baby spinach, panko breadcrumbs, mozzarella, parmesan, artichokes, lemon halved, butter, parsley
cooking.nytimes.com
The secret here isn’t in the seasonings (though the tarragon and sour cream make it pretty wonderful) but in the texture of the chicken, described as “plush” by the chef Barbara Tropp in her “China Moon” cookbook She incorporated Chinese methods and flavors to her cooking, including this foolproof method for poaching chicken breasts without overcooking It makes a chicken salad that’s perfect for sandwiches (especially on dark rye or sourdough breads) or scooped onto a lettuce-lined plate with sliced radishes, tomatoes, crackers, grapes or all of the above
The secret here isn’t in the seasonings (though the tarragon and sour cream make it pretty wonderful) but in the texture of the chicken, described as “plush” by the chef Barbara Tropp in her “China Moon” cookbook She incorporated Chinese methods and flavors to her cooking, including this foolproof method for poaching chicken breasts without overcooking It makes a chicken salad that’s perfect for sandwiches (especially on dark rye or sourdough breads) or scooped onto a lettuce-lined plate with sliced radishes, tomatoes, crackers, grapes or all of the above
Ingredients:
bone, scallions, black peppercorns, lemon halved, mayonnaise, sour cream, dijon mustard, celery ribs, scallion, walnut, tarragon parsley
www.foodnetwork.com
Get Shrimp Cocktail Recipe from Food Network
Get Shrimp Cocktail Recipe from Food Network
Ingredients:
lemon halved, onion, salt, bay leaf, black peppercorns, shrimp, ketchup, horseradish, lemon juice, hot sauce, italian parsley
cooking.nytimes.com
Bone-in lamb shanks are perfect for braising The marrow in the bones releases into the sauce, deepening its flavor, while the tough meat softens into perfect tenderness during the long, slow cooking In this recipe (very loosely based on a Georgian stew called chakapuli) the shanks are cooked with a prodigious amount of fresh herbs, adding fragrance and body
Bone-in lamb shanks are perfect for braising The marrow in the bones releases into the sauce, deepening its flavor, while the tough meat softens into perfect tenderness during the long, slow cooking In this recipe (very loosely based on a Georgian stew called chakapuli) the shanks are cooked with a prodigious amount of fresh herbs, adding fragrance and body
Ingredients:
plus, paprika, black pepper, lamb, sweet onion, garlic, coriander seeds, cayenne, allspice, dry white wine, scallions, spicy greens, cilantro, parsley, mint, tarragon, chives, chicken, currants, butter
cooking.nytimes.com
This recipe is by Pete Wells and takes About 6 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pete Wells and takes About 6 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
rendered duck, onions, red bell peppers, tomato paste, paprika, red wine vinegar, marjoram, garlic, caraway seeds, lemon, thyme, rosemary, beef cheeks, cornichons
www.chowhound.com
A refreshing mix of crunchy cucumber and watermelon, tomato, and a little mint and ricotta salata cheese.
A refreshing mix of crunchy cucumber and watermelon, tomato, and a little mint and ricotta salata cheese.
Ingredients:
watermelon, english cucumber, beefsteak tomato, salt, olives, mint leaves, olive oil, balsamic vinegar
www.foodnetwork.com
Get Orzo Salad Recipe from Food Network
Get Orzo Salad Recipe from Food Network
Ingredients:
wheat, corn shucked, lime juice, avocado, olive oil, cider vinegar, sugar, cumin, salt, tomatoes, parsley
www.foodnetwork.com
Get Poblano Posole Recipe from Food Network
Get Poblano Posole Recipe from Food Network
Ingredients:
poblano peppers, corn kernels, tomatillos, red onion, coriander, cumin, cloves, vegetable stock, lime, hominy