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This dish is a simple mixture of roasted vegetables, including baby eggplants, Roma tomatoes, zucchini, and onion, seasoned simply.
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Want to score big on the snacks at your next tailgate? Go mini.
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Get Corn Cake Breakfast Stacks with Maple Butter Recipe from Food Network
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Serve this creamy Mexican pepper dish with warm corn tortillas.
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Gluten-free skillet cornbread just got fancy with the addition of bacon, jalapeno peppers, and pepperjack to the batter.
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An all-purpose barbecue sauce that can be used for basting, glazing, or dipping.
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Get Macaroni and Cheese Recipe from Food Network
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Everyone knows about fried calamari, but pan-roasted is a different beast entirely This easy technique begins on the stovetop and finishes in a hot oven In less than 10 minutes, you have savory roasted whole-body squid, made spicy with Spanish chorizo and a dash of pimentón, crisp on the outside and juicy and tender in the middle
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It’s actually very easy to make, don’t get put off by the length of the instructions or ingredients. It’s super easy, I just wanted to be very explicit for everyone...
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Holiday gift-giving is a breeze with this quick and easy recipe for cashew brittle.
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This bread and oyster dressing is flavored with onion and poultry seasoning. It goes great with the holiday turkey!