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A light and fluffy Swiss meringue buttercream topping turns these simple moist vanilla cupcakes into a luxuriant dessert fit for kings.
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We can't believe we've gone so long without these.
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This is a special beef recipe from my country, Brunei, which is really tasty. The dried shrimp is an added flavor and modification I made to the original dish. Serve with steamed or spiced rice.
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Get Asparagus and Cheese Tart Recipe from Food Network
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Not classy but insanely tasty.
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Get Everything-Bagel Strata with Caper Relish and Smoked Salmon Recipe from Food Network
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This tropical-inspired cheesecake features a ginger-coconut crust and two divine layers topped off with a fresh mango coulis.
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A tasty cabbage and potato colcannon is enriched with sour cream and butter, then baked until hot and topped with melted Cheddar cheese. Make it as a side or a meal.
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Get German Dumplings Recipe from Food Network
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An oaty brown sugar crust topped with spiced pumpkin, baked and cut into bars.
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A simple cake with a gooey caramel-apple topping.
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Get Lemon and Almond Rice Pudding Recipe from Food Network