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If you like pumpkin pie and chocolate, you'll love these cookies. I think they taste best when they are cold from the refrigerator.
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These rich and buttery cookies are studded with vanilla chips, macadamia nuts, and dried cranberries. They can be baked right away as drop cookies, or refrigerated or frozen in logs for slice-and-bake cookies.
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White chocolate chips and ginger combine to make these delicious cookies that are great for your Christmas cookie exchange or as a gift any time of year.
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A delicious moist banana bread with chocolate chips. It can also be baked in 5 greased and floured 3 x 5 inch mini loaf pans.
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These overnight oats with cocoa, cinnamon, and milk are topped with baking chips, a drizzle of honey, and sliced fruit or nuts and dried fruit.
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This is a wonderful autumn cookie and especially tasty at Thanksgiving served warm.
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These are the absolute favorite dessert of my boyfriend and all his friends. No tailgate, party or even dinner is complete without these gooey, peanut butter blondies.
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Get Pretzel Chow Mix Recipe from Food Network
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This cozy spiced loaf cake gets a triple dose of ginger – ground, fresh and crystallized – and the totally delicious addition of chocolate A pour of molasses and an assortment of other warm spices help round out the flavors, and buttermilk makes it extra moist Serve slightly warm slices of this gingerbread with a bit of vanilla ice cream for a simple and satisfying dessert
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Get Chocolate-Peanut Brittle Cupcakes Recipe from Food Network
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Get Chocolate Peppermint Whoopie Pies Recipe from Food Network
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Hamburger-size semisweet chocolate chip cookies with walnuts.