Search Results (1,132 found)
Dressed Up Mac and Cheese
Dressed Up Mac and Cheese
www.foodnetwork.com
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Ingredients: elbow macaroni, butter, flour, milk, chicken soup, garlic powder, black pepper, colby, cream cheese, cheddar cheese, andouille, eggs, yellow cornmeal, turbinado sugar, baking powder, andouille sausage, white onion, green bell pepper, celery, garlic, sage, chicken broth
Vegetable and Mushroom Pot Pie Recipe
Vegetable and Mushroom Pot Pie Recipe
cooking.nytimes.com
This recipe is by Elaine Louie and takes 2 1/2 hours, plus chilling and defrosting.. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: onion, carrots, garlic, mushrooms, white mushrooms, tomatoes, butter, flour, lemon juice, madeira, wild mushrooms, assorted vegetables, herbs, truffle butter, puff pastry, egg, milk
Cassoulet Recipe
Cassoulet Recipe
cooking.nytimes.com
Cooking is not always about simplicity and ease Sometimes what you want in the kitchen is a project, a culinary jigsaw puzzle to solve There is no greater one than cassoulet
Ingredients: beans, baking soda, pork, pork belly, duck, french, cardamom, coriander, nutmeg, paprika, cayenne pepper, salt, white pepper, duck fat, garlic, bay leaves, thyme, rosemary, star anise, bouquet garni, garlic sausages, carrots, celery, turnip, rutabaga, tomato paste
BBQ Meatloaf with Creme Fraiche Potatoes, Brown Butter Peas with Shallots and Red Onion Rings
BBQ Meatloaf with Creme Fraiche Potatoes, Brown Butter Peas with Shallots and Red Onion Rings
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Ingredients: ketchup, lemon juice, brown sugar, worcestershire sauce, dijon mustard, cloves, paprika, salt, cayenne pepper, celery, cumin, black pepper, garlic powder, mustard, panko breadcrumbs, beef, pork, pork fat, egg, san marzano, russet, butter, creme fraiche, shallots, english peas, sage, flour, salt plus, red onion