Search Results (3,571 found)
www.allrecipes.com
An already great pumpkin-nut bread gets an intriguing new flavor from coconut milk and unsweetened coconut.
An already great pumpkin-nut bread gets an intriguing new flavor from coconut milk and unsweetened coconut.
Ingredients:
flour, brown sugar, sugar, pumpkin puree, vegetable oil, coconut milk, baking soda, salt, nutmeg, cinnamon, coconut, walnuts
www.allrecipes.com
Pumpkin puree and all the right spices are baked with a standard cupcake recipe creating the best-ever pumpkin cupcakes.
Pumpkin puree and all the right spices are baked with a standard cupcake recipe creating the best-ever pumpkin cupcakes.
Ingredients:
flour, pumpkin pie spice, baking powder, baking soda, salt, pumpkin puree, evaporated milk, sugar, eggs, vanilla
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Suzanne Hamlin and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
pumpkin puree, maple syrup, cinnamon, ginger, nutmeg, salt, cognac, eggs, cream, pastry
www.foodnetwork.com
Get Creamy Baked Pumpkin Risotto Recipe from Food Network
Get Creamy Baked Pumpkin Risotto Recipe from Food Network
Ingredients:
vegetable broth, arborio rice, butternut squash, pumpkin puree, yellow onion, basil, parmesan cheese, mascarpone cheese, olive oil
www.allrecipes.com
Pecans and coconut are mixed into a creamy topping over pumpkin pie in this quick and easy pumpkin crunch pie, a favorite at Thanksgiving.
Pecans and coconut are mixed into a creamy topping over pumpkin pie in this quick and easy pumpkin crunch pie, a favorite at Thanksgiving.
Ingredients:
sugar, butter, brown sugar, heavy whipping cream, vanilla, coconut, pecans, pumpkin pie
www.allrecipes.com
When the craving for pumpkin cookies hits in October or anytime, bake these spicy treats in a flash using a boxed spice cake mix, applesauce, canned pumpkin, and traditional spices. Frost with a simple confectioners' sugar or cream cheese icing if desired.
When the craving for pumpkin cookies hits in October or anytime, bake these spicy treats in a flash using a boxed spice cake mix, applesauce, canned pumpkin, and traditional spices. Frost with a simple confectioners' sugar or cream cheese icing if desired.
www.foodnetwork.com
Get Pumpkin Banana Mousse Tart Recipe from Food Network
Get Pumpkin Banana Mousse Tart Recipe from Food Network
Ingredients:
graham cracker crumbs, sugar, cinnamon, butter, half and half, pumpkin puree, brown sugar, salt, nutmeg, egg yolks, gelatin, banana, orange, heavy cream, vanilla
www.foodnetwork.com
Get Roasted Pumpkin Oatmeal Pancakes Recipe from Food Network
Get Roasted Pumpkin Oatmeal Pancakes Recipe from Food Network
Ingredients:
sugar pumpkin, unbleached flour, oatmeal, brown sugar, baking powder, baking soda, eggs, buttermilk, pumpkin puree, canola oil, vanilla
www.allrecipes.com
All the goodness of a pumpkin pie is blended into a smoothie and topped with crushed cinnamon graham cracker crumbs.
All the goodness of a pumpkin pie is blended into a smoothie and topped with crushed cinnamon graham cracker crumbs.
Ingredients:
almond milk, pumpkin puree, ice, banana, brown sugar, graham cracker, wheat germ, vanilla, pumpkin pie spice, cinnamon
www.delish.com
A kick of spice is the perfect complement to rich, gooey caramel and crunchy, buttery pecans.
A kick of spice is the perfect complement to rich, gooey caramel and crunchy, buttery pecans.
Ingredients:
flour, sugar, salt, nutmeg, butter, water, pumpkin, eggs, brown sugar, cornstarch, cinnamon, ginger, cloves, cayenne pepper, heavy cream, vanilla, white chocolate, ancho chile, pecan
www.allrecipes.com
Finally, a pumpkin cookie you can roll out and cut with cookie cutters.
Finally, a pumpkin cookie you can roll out and cut with cookie cutters.
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Molly O'Neill and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, onion, cloves, poblano peppers, corn kernels, meat, salt, scallions, pumpkin puree, bread crumbs, cinnamon, water, cornmeal, cumin seeds, chili powder