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Learn to make an easy, flavorful vegetarian dish with Chowhound's roasted butternut squash recipe. Detailed instructions include photos to guide you through four...
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An easy herb-roasted turkey breast recipe.
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Parsnips and red onions roast alongside a marmalade-glazed pork loin in this sweet and savory dinner.
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Get Fresh Herb and Goat Cheese Stuffed Grilled Portobellos Recipe from Food Network
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Get Roasted Halved Chicken with Garlic-Herb Paste Recipe from Food Network
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Get Maple Lager Chicken Ridge Recipe from Food Network
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Get Camembert and Roasted Garlic Recipe from Food Network
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Get Chicken Under a Brick Recipe from Food Network
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Basil, rosemary, and garlic provide a base of flavors for this seasoning blend. This dry mix of herbs and spices adds a unique zing to any chicken dish. It has just the right amount of heat and flavor to make all your guests beg for more. Don't be scared by the long list; most of it is spices you will probably have in your cupboard. Note, it also gives chili a great flavor without adding too much heat.
cooking.nytimes.com
This classic dish of veal shanks braised in wine and tomatoes is a masterpiece of northern Italian cooking Be sure to provide small spoons (espresso spoons work well) so people can scoop the marrow out of the bones, then eat the marrow sprinkled with salt and some of the gremolata This is one of 10 recipes from Melissa Clark’s “Dinner in an Instant: 75 Modern Recipes for Your Pressure Cooker, Multicooker, and Instant Pot” (Clarkson Potter, 2017). Melissa Clark’s “Dinner in an Instant” is available everywhere books are sold
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Get Braised Short Ribs Recipe from Food Network