Search Results (17,061 found)
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This crowd-pleasing, family-friendly beef stroganoff is made quickly and easily in the Instant Pot(R). Use ground turkey for a healthier version.
This crowd-pleasing, family-friendly beef stroganoff is made quickly and easily in the Instant Pot(R). Use ground turkey for a healthier version.
Ingredients:
beef, mushrooms, onions, cloves, water, cream of mushroom soup, egg noodles, worcestershire sauce, soup mix, sour cream
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Go deep this Super Bowl Sunday: Serve calzones. These Italian turnovers are perfect 'finger food' -- no knife and fork required. And because the recipes use refrigerated rolls, it's an easy score. All you have to do is make the fillings.
Go deep this Super Bowl Sunday: Serve calzones. These Italian turnovers are perfect 'finger food' -- no knife and fork required. And because the recipes use refrigerated rolls, it's an easy score. All you have to do is make the fillings.
Ingredients:
dinner rolls, olive oil, onion, spinach, garlic, nutmeg, ricotta cheese, mozzarella cheese, parmesan cheese
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This chicken ramen soup is spiced with turmeric, chile paste and ginger, and flavored with soy sauce.
This chicken ramen soup is spiced with turmeric, chile paste and ginger, and flavored with soy sauce.
Ingredients:
sesame oil, turmeric, ginger, chile, chicken breast, chicken broth, sugar, soy sauce, celery, noodles, lettuce, green onion
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Cauliflower and cherry tomatoes make a festive duo in this crunchy salad with a light dressing. Bring to any summer picnic or Memorial Day barbeque.
Cauliflower and cherry tomatoes make a festive duo in this crunchy salad with a light dressing. Bring to any summer picnic or Memorial Day barbeque.
Ingredients:
olive oil, white wine vinegar, lemon juice, cauliflower, red onion, parsley, garlic, cherry tomatoes
www.delish.com
This sauce has the characteristic tomato base of Kansas City's classic sauces.
This sauce has the characteristic tomato base of Kansas City's classic sauces.
Ingredients:
ketchup, water, white wine vinegar, tomato paste, yellow mustard, chile, pepper, salt, onion powder, garlic powder, ginger
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Get Shephard's Pie Recipe from Food Network
Get Shephard's Pie Recipe from Food Network
Ingredients:
olive oil, short rib, onion, carrot, beef stock, red wine, potato, potatoes, butter, mixed herbs
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This is an easy not-too-sweet, delicious alternative to tomato sauce based pizzas! Sure to satisfy everyone. Use any kind of barbeque sauce and it will still be a winner!
This is an easy not-too-sweet, delicious alternative to tomato sauce based pizzas! Sure to satisfy everyone. Use any kind of barbeque sauce and it will still be a winner!
Ingredients:
chicken breast, barbeque sauce, honey, molasses, brown sugar, cilantro, pizza crust, gouda cheese, red onion
cooking.nytimes.com
This velvety purée of black beans and coconut milk is the perfect accompaniment to Mayi Moulen, a Haitian recipe for garlicky polenta-like porridge Slices of nutty avocado offer a gentle contrast in texture and another element of richness It was adapted from the Haitian cooking instructor Cindy Similien-Johnson, who remembers it from her grandmother’s house.
This velvety purée of black beans and coconut milk is the perfect accompaniment to Mayi Moulen, a Haitian recipe for garlicky polenta-like porridge Slices of nutty avocado offer a gentle contrast in texture and another element of richness It was adapted from the Haitian cooking instructor Cindy Similien-Johnson, who remembers it from her grandmother’s house.
Ingredients:
olive oil, onion, garlic, scallions, black beans, coconut milk, butter, parsley, chicken bouillon, black pepper
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Potatoes, corn, bell pepper, onion and tofu creamed together make this a hearty soup the whole family will enjoy! Add a dollop of sour cream if desired.
Potatoes, corn, bell pepper, onion and tofu creamed together make this a hearty soup the whole family will enjoy! Add a dollop of sour cream if desired.
Ingredients:
potatoes, kernel corn, green bell pepper, sweet onion, red pepper flakes, vegetable broth, silken tofu
www.delish.com
Chef Travis Lett likes buckwheat pasta for its added richness and texture. At the restaurant, Lett cuts the fresh pasta into rough rag shapes and tosses it with summer vegetables; this simplified version uses dried pasta.
Chef Travis Lett likes buckwheat pasta for its added richness and texture. At the restaurant, Lett cuts the fresh pasta into rough rag shapes and tosses it with summer vegetables; this simplified version uses dried pasta.
Ingredients:
olive oil, zucchini, red onion, tomatoes, red pepper, dry white wine, buckwheat, baby spinach
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Roasting Roma tomatoes with onions and a hint of red bell pepper gives this chicken broth-based tomato soup the ultimate flavor boost without a drop of cream.
Roasting Roma tomatoes with onions and a hint of red bell pepper gives this chicken broth-based tomato soup the ultimate flavor boost without a drop of cream.
Ingredients:
tomatoes, yellow onion, red bell pepper, olive oil, salt, black pepper, cloves, chicken broth, basil, parsley
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Ground beef, potatoes and special seasonings are sealed into a rich pastry and baked. This is a very close knock-off of the Swedish meat pies served at the Scandinavian Festival in Junction City, Oregon. It is not exact, but we like this version better than the Loven Oven pies!
Ground beef, potatoes and special seasonings are sealed into a rich pastry and baked. This is a very close knock-off of the Swedish meat pies served at the Scandinavian Festival in Junction City, Oregon. It is not exact, but we like this version better than the Loven Oven pies!
Ingredients:
butter, beef, onion, parsley, allspice, dill weed, nutmeg, potatoes, cheddar cheese, flour, salt, shortening, sour cream