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Quickly-cooked couscous is tossed with the tried-and-true combination of tomato and basil in this hot (or cold) salad.
Quickly-cooked couscous is tossed with the tried-and-true combination of tomato and basil in this hot (or cold) salad.
Ingredients:
olive oil, cloves, chicken broth, couscous, tomato, basil, balsamic vinegar, salt, black pepper, feta cheese
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Shepherd's Pie recipes are traditionally done with lamb, but are great with any ground meat--turkey and beef being the most popular modern versions. Give this great casserole a try, and watch everyone flock to the table.
Shepherd's Pie recipes are traditionally done with lamb, but are great with any ground meat--turkey and beef being the most popular modern versions. Give this great casserole a try, and watch everyone flock to the table.
Ingredients:
yukon gold, cloves, beef, flour, beef broth, ketchup, mixed vegetables, black pepper, cheddar cheese, sour cream, salt
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Pineapple-bacon sauce bakes into a savory ground beef mix to create a sweet, smoky, and savory meatloaf masterpiece.
Pineapple-bacon sauce bakes into a savory ground beef mix to create a sweet, smoky, and savory meatloaf masterpiece.
Ingredients:
ketchup, brown sugar, bacon bits, pineapple, worcestershire sauce, beef, bread crumbs, saltine crackers, egg, garlic, onion, salt, black pepper
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Get Bub and Pop's French Onion Dip Recipe from Food Network
Get Bub and Pop's French Onion Dip Recipe from Food Network
Ingredients:
grapeseed oil, red onion, yellow onion, dry sherry, dry white wine, sour cream, salt, black pepper, scallions
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A head of cabbage becomes a tasty Cajun-inspired side dish with the addition of spices and herbs.
A head of cabbage becomes a tasty Cajun-inspired side dish with the addition of spices and herbs.
Ingredients:
chili powder, thyme, smoked paprika, oregano, cayenne pepper, cumin, onion powder, salt, butter, onion, cloves, cabbage
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Get Pasta Carbonara Recipe from Food Network
Get Pasta Carbonara Recipe from Food Network
Ingredients:
water, olive oil, bacon, garlic, white wine, cream, black pepper, linguini, pecorino romano, eggs
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Deviled eggs are stuffed with a creamy shrimp and green onion filling for a fresh appetizer or snack.
Deviled eggs are stuffed with a creamy shrimp and green onion filling for a fresh appetizer or snack.
Ingredients:
eggs, butter, shrimp, green onion, garlic powder, mayonnaise, mustard, pickle relish, hot pepper sauce, parsley
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Scrambled eggs with mushrooms, olives, ham, jalapenos, and Cheddar cheese, baked until firm, then cut into individual square portions. Great for a holiday brunch with sausage, and easily adapted with your favorite ingredients.
Scrambled eggs with mushrooms, olives, ham, jalapenos, and Cheddar cheese, baked until firm, then cut into individual square portions. Great for a holiday brunch with sausage, and easily adapted with your favorite ingredients.
Ingredients:
butter, onion, cheddar cheese, mushrooms, black olives, ham, jalapeno peppers, eggs, milk, salt and pepper
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This is an easy and authentic-tasting Indian dish that the entire family will love! Tastes great with plain basmati rice topped with a couple tablespoons of yogurt.
This is an easy and authentic-tasting Indian dish that the entire family will love! Tastes great with plain basmati rice topped with a couple tablespoons of yogurt.
Ingredients:
vegetable oil, cumin seed, onion, tomato paste, water, chicken breast, coconut milk, brown sugar, chile, cayenne pepper, turmeric, cilantro
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Barley and wild rice are cooked with apples and onions for a warm and well-seasoned accompaniment to roasted turkey.
Barley and wild rice are cooked with apples and onions for a warm and well-seasoned accompaniment to roasted turkey.
Ingredients:
chicken stock, barley, wild rice, fennel seed, salt, butter, onion, apple, cloves, sage, rosemary, thyme, black pepper
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A perfect summertime side dish of fresh sweet corn grilled in a savory herb mixture.
A perfect summertime side dish of fresh sweet corn grilled in a savory herb mixture.
Ingredients:
corn husk, nut, butter, garlic, rosemary, rubbed sage, basil, thyme leaves, salt, pepper, parmesan cheese
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Brunch is for savory eggs, in my opinion. Serve this spicy Italian open-faced omelet with a cold glass of milk at your next brunch!
Brunch is for savory eggs, in my opinion. Serve this spicy Italian open-faced omelet with a cold glass of milk at your next brunch!
Ingredients:
eggs, parmigiano reggiano, spinach, olive oil, leek, carrot, cayenne peppers, garbanzo beans, tomatoes, red pepper flakes