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Creamed corn and crab meat intermingle with white wine, small bits of bacon, and cubes of potatoes in this soup. Try the chicken curry variation for a more piquant experience.
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These are delicious oatmeal cookies with cut-up orange jelly slices in them. Kids love them!
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Chopped green apple and fresh cranberries flavor these easy muffins that are perfect for chilly mornings.
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Gluten-free coconut cake with walnuts gets a double dose of coconut from flaked coconut and coconut milk added to the batter.
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This easy delicious dish is perfect in the winter, and light enough for summer. Anyone who loves stuffed chiles rellenos will LOVE this more simple recipe, with just as much great flavor.
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This salmon wrap has a lot of Asian influence and a nice blend of textures to enjoy.
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A moist sour cream coffee cake. This is a great recipe from an old friend.
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This clam sauce is very creamy and there is no butter in it. I get requests for this all the time.
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The classic moist pumpkin bread from Down East is spiced with cinnamon, ginger, nutmeg and cloves. This bread improves with age, so plan to make it a day ahead if possible.
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Use this food coloring, raspberry jam, and this recipe to make rainbow cookies that are moist, mellow, and full of almond flavor.
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Oven fried tortellini is just another excuse to eat pasta, as if you needed one.
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This chewy granola bar recipe incorporates Nutella®, applesauce, raisins, and honey, and is easily adaptable to your personal tastes.