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Orange zest and pulp flavor this honey-sweetened yeast dough, which is rolled up around a filling of brown sugar, dried cranberries, and cardamom.
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This recipe is a really simple, quick, and tasty Sloppy Joe. I make this on the stovetop, but you can also let this simmer in a slow cooker after browning the ground beef, if you prefer.
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A vegetarian Moroccan stew recipe similar to a tagine, with butternut squash, beets, chickpeas, and harissa served over couscous.
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Lemon and strawberry come together in these easy and tart muffins.
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A crispy chewy cookie my mom used to make when I lived in Oregon. Dried cranberries are also divine in this.
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Whole wheat blueberry muffins are a great way to start the day.
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Get Waffled Blueberry French Toast with a Carrot-Ginger Smoothie Recipe from Food Network
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Power packed, fruity and nutty. Better than store-bought granola bars. Use any kind of dried fruit e.g. - chopped dates, chopped apricots, chopped prunes, etc.
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Tart pie cherries make for a marvelous contrast to sweet almonds in this bread machine gem.
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Get Healthy Breakfast Sandwich Recipe from Food Network
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I worked at a sandwich shop that made these vegetable sandwiches stuffed with cucumbers, sprouts, tomatoes, and avocadoes. They were a veggie's dream!