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www.delish.com
Here's a version of Italian wedding soup. The "wedding" refers to the marriage of flavors.
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With our freeze-now, serve-later dishes, you can give your family a comfy meal on even the busiest weeknight. Fresh chives impart a gentle onion flavor to our country-style chicken and dumplings.
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These cupcakes are full of delicious surprises, from the sour cream and fresh blueberries that keep the cake moist, to the hidden cinnamon-sugar layer just underneath the frosting.
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Get Paesano - Italian Beef Brisket with Fried Egg Recipe from Food Network
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Follow this easy frosting tip from Food Network Magazine to achieve the perfect swirl.
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Get Gingersnap Mango-Lassi Cheesecake Minis Recipe from Food Network
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Get Smoked Salmon and Sugar Snap Pea Salad-in-a-Jar Recipe from Food Network
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Get Vanilla Bean Buttermilk Cake Recipe from Food Network
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Get Loaded Baked Potato Salad Recipe from Food Network
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Get General Tso's Chicken Recipe from Food Network
cooking.nytimes.com
Candace Nelson, founder of the Beverly Hills cupcake bakery Sprinkles, says Thanksgiving is one of the busiest holidays at the bakery She says holiday eaters are usually excited to try new desserts but they still want to stick with the “Thanksgiving flavor profile.” “Spice cupcakes are certainly within the scope of traditional Thanksgiving flavors,” she says “With the twist of the white chocolate cream cheese frosting, these have a decadent richness and tang that make for a perfect finish to everyone’s favorite meal.”