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This cookie recipe is made quick and easy by using a chocolate cake mix and butterscotch chips.
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These peanut butter bars taste just like peanut butter cups.
cooking.nytimes.com
Think of this dish as red curry noodles, version 2.0 By doctoring up jarred red curry paste with fresh chile, garlic, ginger, lemongrass and spices, this dish gets a much more complex, intense flavor than the usual version Once you have all the ingredients at the ready, the dish comes together quickly
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These totally decadent cupcakes from Elizabeth Chambers, owner of BIRD Bakery, are the best way to combine chocolate and peanut butter.
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Pistachio Chocolate Chip Cookies with a White Chocolate Chip snow capped topping.
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Think outside the Girl Scout Cookie box.
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Coconut and caramel are layered on top of a graham cracker crust, then topped with a rich chocolate and peanut butter frosting. These bars are so delicious, be sure to have some friends over so you don't eat them all.
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Get Chocolate Croissant Bread Pudding Recipe from Food Network
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This is a great take anywhere snack. Good for camping and long car trips.
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Chocolate chip coconut drop-dead drop cookies.
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Moist dark chocolate cake is quick and easy to prepare thanks to tofu (the secret ingredient) mixed with cake mix and coffee.