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Four simple pantry ingredients combine to make a flavorful and sweet glaze to brush and bake onto a holiday ham.
Four simple pantry ingredients combine to make a flavorful and sweet glaze to brush and bake onto a holiday ham.
www.allrecipes.com
Mocha coffee is extremely easy to make in this recipe. Just add cocoa, sugar and milk to hot coffee and drink!
Mocha coffee is extremely easy to make in this recipe. Just add cocoa, sugar and milk to hot coffee and drink!
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Recipe By: Grace Parisi
Recipe By: Grace Parisi
Ingredients:
cocktails, alcohol, soups, chocolate, chocolate chip, vanilla ice cream, fudge, almonds
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Your favorite ice cream flavors in a cookie crust, topped with whipped cream, fudge and cherries.
Your favorite ice cream flavors in a cookie crust, topped with whipped cream, fudge and cherries.
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These bar cookies utilize the great pairing of peanut butter and chocolate for a delicious treat that is easy to make.
These bar cookies utilize the great pairing of peanut butter and chocolate for a delicious treat that is easy to make.
www.delish.com
Feed your inner Cookie Monster with this fun, frosty treat.
Feed your inner Cookie Monster with this fun, frosty treat.
Ingredients:
heavy cream, condensed milk, vanilla, food coloring, chocolate chip, oreos, chocolate chips
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Pudding shots are all grown up, thanks to these gourmet Oreo® pudding shots that taste like cookies and cream.
Pudding shots are all grown up, thanks to these gourmet Oreo® pudding shots that taste like cookies and cream.
www.allrecipes.com
These ribs are cooked in a barbeque sauce which is out of this world! It contains simple ingredients, yet it gives the ribs great flavor.
These ribs are cooked in a barbeque sauce which is out of this world! It contains simple ingredients, yet it gives the ribs great flavor.
Ingredients:
pork spareribs, onion, ketchup, cider vinegar, lemon juice, mustard, brown sugar, salt, black pepper
www.delish.com
Masaharu Morimoto recommends using a rice cooker and seasoning the rice to taste. Start with 1/2 cup of sweetened vinegar for every 5 cups of cooked rice, adding more by the tablespoon if desired.
Masaharu Morimoto recommends using a rice cooker and seasoning the rice to taste. Start with 1/2 cup of sweetened vinegar for every 5 cups of cooked rice, adding more by the tablespoon if desired.
www.chowhound.com
A classic devils on horseback appetizer recipe with bacon and prunes.
A classic devils on horseback appetizer recipe with bacon and prunes.
www.chowhound.com
A classic apricot jam recipe.
A classic apricot jam recipe.