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The secret behind crowd-pleasing tacos de carne asada is flank steak strips marinated in orange and lime juice, grilled to juicy perfection.
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This versatile spicy tomato cooler is a tasty way to start the day or an evening cocktail with the addition of vodka.
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Make this recipe for quick and easy ham and bean soup in less than an hour with typically on-hand ingredients.
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Sweet and hot--just like the smoked turkey legs you get at the fair or theme park!
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Sirloin steak, condensed cream of mushroom soup, and paprika are combined with onions and nonfat sour cream for a different version of the traditional dish. It is served over egg noodles.
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This is a wonderful pulled chicken sandwich with a homemade barbeque sauce. A perfect party food. Leftovers make great pizza!
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This slow cooker recipe is for beef and onion seasoned with paprika in a tomato and sour cream sauce.
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Get Vaca Frita Recipe from Food Network
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Steak strips are stir-fried with broccoli and simmered in a tangy tomato sauce. Served over rice, this tasty dish is sure to please your dinnertime crowd.
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We combined steak, onion, and lots of melty provolone to create a soup you won't be able to stop thinking about.
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Here's a fun take on the ever-popular Philadelphia classic, the enormous cheesesteak sandwich.