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Filet Mignon with Uni (Sea Urchin), Salmon Roe, Seaweed, and Sesame Recipe
This super-luxe take on surf and turf tops a tender filet mignon with rich, oceanic uni (sea urchin), plus salmon roe, sesame, and seaweed, for a really special...


filet mignon, water, kombu seaweed, seaweed, salmon roe

9 likes

www.delish.com
Grilled Brassicas with Mixed Grains and Bonito Broth
This streamlined version of Chef Skenes dish from Saison in San Francisco showcases brassicas (plants in the mustard family, like broccoli, cauliflower, cabbage, and rutabaga) and toasted grains in a delightfully frothy bonito-kombu (seaweed) broth.


kombu, bonito, baby broccoli, brussels sprouts, cauliflower, soy sauce, butter, lemon juice, quail eggs

9 likes

www.foodnetwork.com
Seaweed Mashed Potatoes
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water, kombu, bonito, potatoes, heavy cream, seaweed, salt, butter

9 likes

cooking.nytimes.com
Seaweed Salad Recipe
Seaweed comes in many forms, and is used extensively in Japanese cuisine Most of us are familiar with the pressed sheets of nori that are wrapped around sushi, and kombu, the dark green algae that is simmered to make classic dashi broth Japanese groceries have a dizzying array of salt-packed specialty varieties, but many supermarkets and health-food stores sell packages of dried seaweed, which may be the most user-friendly


seaweed, wakame seaweed, wine vinegar, sugar, ginger, wasabi, soy sauce, sesame oil, juice, carrot, daikon radish, cucumber, avocado, sesame seeds, pumpkin seeds, green onions

9 likes

www.allrecipes.com
Miso Soup with Seaweed
This hearty version of miso soup has potatoes, mushrooms, tofu, and seaweed--try it on a cold night for a satisfying meal.


potato, carrot, water, soft tofu, wakame seaweed, white mushroom, dashi, scallions

9 likes

cooking.nytimes.com
Mission Chinese Food’s Cabbage Salad Recipe
Danny Bowien, the chef and an owner of Mission Chinese Food in San Francisco and sometimes New York, wanted to have a Chinese version of Caesar salad on his menu The dish that he and Angela Dimayuga, his executive chef, came up with is not Chinese in the least Nor does it owe anything to Caesar save for a tin of anchovies


cabbage, candy, juice, seaweed, red wine vinegar, white miso, tahini, unseasoned rice, soy sauce, anchovy, neutral oil, kasha, aonori, sesame seeds, kombu

9 likes

www.allrecipes.com
Seaweed (Nori) Soup
This recipe started as something I found off the back of a seaweed package, but has been adapted several times so that it can be made quickly with ingredients from most large grocery stores - or a local Asian grocery if you prefer. Nori is the Japanese word for dried sheets of seaweed.


pork, water, chicken bouillon, water chestnuts, nori, egg, salt, green onions, sesame oil

9 likes

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Toasted Mochi in Seaweed (Norimaki Mochi) Recipe
Mochi sprinkled with soy sauce and wrapped in seaweed.


nori, soy sauce

9 likes

www.allrecipes.com
Nori Chips
Crispy homemade nori chips are quick and easy to prepare and only require three simple ingredients for a salty treat.


nori, olive oil

9 likes

www.foodnetwork.com
Crunchy Seaweed Tacos
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lemon juice, avocado, smoked salmon, seaweed, soy sauce, rice cracker, scallion

9 likes

www.delish.com
Seaweed-Dusted Pork Chops with Quick-Pickled Carrots
Chef Daniel Patterson uses ground dried seaweed as a rub to coat thick pork chops before pan-roasting them.


lime juice, olive oil, carrots, pork, seaweed, red pepper

9 likes

www.chowhound.com
Vegan Tsuyu Sauce Recipe
This vegan tsuyu sauce with dried mushrooms, sake, and soy, is an umami-bomb that brings fantastic flavor to noodles, dumplings, and other dishes, and makes a...


kombu, water, sake, soy sauce, mirin

9 likes

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