Search Results (222 found)
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This recipe is by Matt Lee And Ted Lee and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Banana Chocolate Spring Rolls Recipe from Food Network
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Get Sweet Mango Spring Rolls Recipe from Food Network
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These are easy and delicious! Use them as an appetizer, or as a main dish. As an appetizer, serve with salsa. As a main dish, serve on a bed of lettuce with all the taco fixin's you love.
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Get Blazing Buffalo Bites Recipe from Food Network
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Wontons with a turkey, cranberry, and almond filling.
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Get Chicken and Broccoli Rabe Summer Rolls Recipe from Food Network
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Get PB and J Wontons with Chocolate Dipping Sauce Recipe from Food Network
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This pretty looking dessert is easy to make, and the wonton "cups" can be made in advance. They make a different way to present fresh strawberries. The recipe...
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Use up those corned beef and cabbage leftovers in these delicious egg rolls!
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A hearty and flavorful vegetarian dumpling recipe filled with mushrooms, spinach, and tofu.
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I love Korean dumplings (mandu) but always have trouble with the dough. I only recently tried wonton wrappers and while they are a bit different from the traditional...