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Raisins, coconut, applesauce, cinnamon, and cooked jasmine rice make creamy, elegant mini pies.
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Chopped raisins sweeten these dark, bran-packed muffins.
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Apples and raisins are a tried-and-true pairing. They've been used in everything from cookies to bread to poultry stuffing - they're a natural for soup.
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This is a quick and easy version made with puff pastry instead of strudel dough. Serve warm with vanilla ice cream.
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These traditional, raisin-studded, Swedish saffron buns are frequently baked around Christmas time. They are a very tasty and lovely tradition!
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Spicy oatmeal cookies with the tangy zip of buttermilk.
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Juicy raisins are the star in these popular cookies! They're great as a snack with coffee.
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This easy Irish soda bread gets its rise from baking powder, baking soda, and buttermilk. It contains golden raisins.
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Beating and folding the egg whites into this apple noodle dish gives it an airy texture. Cinnamon and golden raisins are dotted throughout this sweet casserole.
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Petite chocolate bites topped with pistachios, raisins, almonds, and orange.
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We made the stuffing for our chops with dark raisins golden ones taste good as well.
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Graham cracker crumbs give a special sweetness to this tangy bread filled with cranberries, raisins and nuts.